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Simple Way to Prepare #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style in 17 Minutes for Family | Easy Cooking Guide

Simple Way to Prepare #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style in 17 Minutes for Family

Chase Little   09/10/2020 01:20

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#Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style
#Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, #ramadan special - apple crumble with an indian flavour - fusion style. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

#Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have #ramadan special - apple crumble with an indian flavour - fusion style using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style:

  1. Take 2-3 apples, chopped
  2. Prepare 1/2 cup whole wheat flour (Atta)
  3. Make ready 1/4 cup oats, lightly roasted
  4. Make ready 2-3 tbsp. butter
  5. Make ready 1/4 cup + 2 tbsp. sugar
  6. Get 1/4 tsp. + 1 pinch cardamom powder
  7. Take pinch saffron
  8. Take few sliced apples to garnish

Instructions to make #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style:

  1. Chop the apples into small pieces.
  2. In a pan cook the apples, 2 tbsp. sugar, pinch of cardamom powder and 1/4 cup water for 2-3 minutes or till the apples turns slightly soft.
  3. In a bowl, mix together whole wheat flour, roasted oats, remaining sugar, remaining cardamom powder
  4. And butter.
  5. Add the cooked apples in a baking dish and cover it with the crumbled flour-butter mix.
  6. Bake in a pre-heated oven at 180 degrees C. for 20-25 minutes till the surface turns slightly brown.
  7. Garnish with saffron & sliced apples. Serve this yummy dessert, hot, at room temperature or chilled.

So that is going to wrap it up with this special food #ramadan special - apple crumble with an indian flavour - fusion style recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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