Recipe of Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast in 11 Minutes for Mom

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spinach rotini bake with meat sauce & homemade garlic toast. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cook up a batch of savory Baked Rotini with Sausage and Spinach for your dinner entrée tonight with the family. Whisk eggs, milk, lemon zest and dry seasonings in large bowl until blended. Add Alfredo sauce, mozzarella and shredded Parmesan; mix well.

Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spinach rotini bake with meat sauce & homemade garlic toast using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast:

1. Take 1 loaf italian bread
2. Prepare I box rotini pasta
3. Prepare 1 pound ground beef
4. Make ready 1 can spaghetti sauce
5. Make ready 1 cup fresh chopped spinach
6. Prepare 2 green onions
7. Take 1 medium to large red onion
8. Take 3 cups shredded cheese
9. Get 1 cup brown sugar
10. Get 1 1/2 cup grated parmesan cheese
11. Prepare Butter
12. Get Salt
13. Make ready Pepper
14. Prepare Black garlic
15. Take Garlic salt

Pasta, ground beef, spinach, fresh basil, cheddar cheese. The combination of these flavorful ingredients makes an extremely delicious dish that is sure to satisfy your craving for comfort food, especially during the fall and winter months. What makes it even more appealing? Diced tomatoes with green chiles add heat to ordinary pasta sauce.

Steps to make Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast:

1. Brown hamburger with half the red onion and 1 green onion. Season to taste. Drain & Set aside.
2. Boil pasta to al dente' and place in baking/casserole dish. Coat lightly with Olive oil.
3. Preheat oven to 425°. Place meat mixture into dish with pasta noodles. Add your favorite pasta sauce in desired amount. Mix well. Stir in Brown Sugar and Other desired seasonings. Mix Well.
4. Add remaining chopped red onion, green onion, and spinach to mixture. Add 1 cup shredded cheese and 1/2 cup parmesan and mix well.
5. Sprinkle 1 cup shredded cheese and 1/2 cup parmesan on top before baking. Cover and place in oven for 45 minutes. Meanwhile, Slice bread loaf. Butter slices. Layer on each slice desired amounts of garlic salt, black garlic powder, salt, pepper, and any other desired seasonings. *(I also use Mrs. Dash) Top with remaining parmesan and finally shredded cheese. Place in Oven for the last 15 minutes.
6. Serve. (Watch your kids eat all their food groups in one meal! well, if we count tomato as fruit anyway! haha) Enjoy!

The green chiles in the canned tomatoes add a nice heat level to this sauce. Penne pasta would be a nice substitute for the rotini. Baked Italian Sausage Rotini is a savory, cheesy, and a little spicy. It is an easy dinner and can be frozen and reheated later. I want to try your baked Italian sausage Rotini and I need to know what cheese to use instead of canned spaghetti sauce with cheese I cannot eat that.

So that’s going to wrap this up for this exceptional food spinach rotini bake with meat sauce & homemade garlic toast recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!