Simple Way to Make Hot link potato soup in 33 Minutes for Family

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, hot link potato soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Hot link potato soup is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Hot link potato soup is something that I have loved my entire life. They are nice and they look wonderful.

Today is a Cooking with Rob Day, and it's time to cook Cabbage, Red Potatoes & Hot Links Soup. This was fun and easy to make. Please see the recipe below I.

To get started with this recipe, we must first prepare a few components. You can have hot link potato soup using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Hot link potato soup:

1. Make ready 5 medium potatoes cut in chunks (peeled if you prefer)
2. Get 32 oz chicken stock
3. Make ready 1 tsp garlic powder
4. Take 1 tsp Italian seasoning
5. Get 1 tsp black pepper
6. Get 1 tbsp dried chopped onion
7. Prepare 2 1/2 cup milk
8. Take 2 cup grated sharp cheddar cheese
9. Prepare 1 cup apple smoked gruyere cheese grated
10. Make ready 5 Louisiana hot links halved then cut in small chunks
11. Make ready 1 6.5 ounce minced clams (liquid included)
12. Take 2 cup corn
13. Take 1 salt\pepper to taste
14. Get 1 sour cream

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Instructions to make Hot link potato soup:

1. Add first 6 ingredients to medium pot, bring to boil, cover and simmer for 15 minutes. Meanwhile cook hot links in microwave for 3 minutes, stir, cook 3 more minutes, drain off fat.
2. When potatoes are finished, mash with potato masher, leaving chunks. Add remaining ingredients bring to boil, simmer uncovered for about 10 minutes stirring occasionally. Taste, adjust seasoning if necessary, top with sour cream and cheese, enjoy!

Hot Potato Soup is the twelfth episode of the fourth season of the television series Agents of S. D., and the fourth episode of the LMD pod. Agents Sam and Billy Koenig are hunted down to get at the Darkhold book, and only Phil Coulson and the team can save them before the clock ticks out. This easy potato soup is made with chicken stock, bacon, onion, celery, and herbs, then finished with a little cream for extra richness. This has to be one of the best tasting potato soup recipes I've tried.

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