Recipe of Paleo Cole Slaw in A Minutes for Young Wife

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, paleo cole slaw. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Paleo Cole Slaw is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Paleo Cole Slaw is something that I have loved my entire life.

There are ways to make paleo coleslaw by omitting the mayonnaise all together, but I wanted to recreate the classic This coleslaw is the perfect side dish or main dish (with a little variation). Check out this Paleo Coleslaw made with antioxidant-rich cabbage smothered in creamy honey Dijon dressing. The dressing for this coleslaw is just as powerful as the vegetables and includes a Paleo.

To get started with this particular recipe, we have to first prepare a few components. You can cook paleo cole slaw using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paleo Cole Slaw:

1. Make ready Slaw
2. Prepare 1 head small red cabbage
3. Prepare 1 cup Brussels sprouts, thinly sliced
4. Take 3/4 cup shredded carrots
5. Make ready 10 green onions, sliced
6. Make ready 1/2 cup slivered almonds, toasted
7. Prepare Sauce
8. Get 1/4 cup sesame oil
9. Take 1/4 cup liquid amino
10. Prepare 1/4 cup + 1 tbsp apple cider vinegar
11. Get 1 tsp honey
12. Make ready 1 tbsp hot red chili oil
13. Make ready 2 tbsp sesame seeds
14. Take 1 pepper to taste

Because I was the one making the coleslaw, I learned the secret recipe! A little modification to make it Paleo and I can now share it with The Paleo Mom is a scientist turned health educator and advocate. See more ideas about Coleslaw, Paleo coleslaw, Paleo. Easy Autoimmune Paleo Coleslaw (low carb, gluten free, grain free, dairy free) - I have been doing the autoimmune protocol so I made this.

Instructions to make Paleo Cole Slaw:

1. Slice or shred vegetables with a knife or in a food processor
2. Toast almonds over medium heat for 3-5 minutes and allow to cool. Then add them to the veggies.
3. Combine sauce ingredients. Order does not matter.
4. Pour sauce over vegetables and toss until coated well.
5. Allow slaw to set up for at least one hour in the refrigerator before serving. Longer is better.

Paleo Asian Coleslaw with crunchy vegetables, tossed in a creamy Japanese sesame dressing. I have a head of cabbage. Serve garnished with your favorite fresh herb (optional). I served Paleo Coleslaw with pan fried, pasture-raised, jerk-pork seasoned chops. This Paleo coleslaw recipe makes an awesome side dish.

So that’s going to wrap it up with this special food paleo cole slaw recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!