Simple Way to Prepare Butter Garlic Fried Prawns in 13 Minutes for Family

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, butter garlic fried prawns. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Butter Garlic Fried Prawns is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Butter Garlic Fried Prawns is something that I have loved my entire life.

This butter and garlic fried prawns is one of the easiest prawns (shrimp) recipes that you'll ever come across. Succulent prawns pan fried with garlic and chilli flakes in a butter and olive oil mix. Fresh prawns fried with butter and garlic, seasoned with crushed chillies, and a dash of lime.

To get started with this recipe, we must first prepare a few components. You can have butter garlic fried prawns using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Butter Garlic Fried Prawns:

1. Prepare 500 gr prawns, peeled and deveined
2. Make ready 1 tablespoon lime juice
3. Make ready 2 teaspoons vegetable oil
4. Make ready 2 teaspoons sesame oil
5. Prepare 6 cloves garlic, minced
6. Make ready 1/2 inch ginger, pounded
7. Make ready 3 green onions, finely chopped
8. Prepare 1 teaspoon soy sauce
9. Prepare 1 teaspoon kecap manis (sweet soy sauce)
10. Make ready 1 teaspoon salt
11. Take 1/2 teaspoon white pepper powder
12. Make ready 1 teaspoon sugar
13. Get 1 tablespoon butter

Butter garlic prawns; the name sounds really exotic but it is actually one of the easiest seafood recipes to make. No matter how easy the seafood recipe, it is very important to remember one basic thing about cooking fried seafood. Use minimum oil (butter in this case) and never overcook seafood. Frying prawns: To fry simply heat oil in a pan until smoking hot.

Steps to make Butter Garlic Fried Prawns:

1. Mix the prawns with lime juice. Set aside for 10 minutes. Wash and pat them with some paper towels to remove the excessive water.
2. Mix the prawns 1/2 teaspoon salt and 1/4 teaspoon white pepper powder in a bowl. Add the ginger. Stir well. Close the bowl with plastic wrapper. Place the bowl in the refrigerator for 30 minutes.
3. Heat 1 teaspoon vegetable oil and 1 teaspoon sesame oil. Sauté garlic until fragrant. Remove from the heat. Set aside.
4. Heat 1 teaspoon vegetable oil and 1 teaspoon sesame oil. Stir fry the prawns until they begin to turn pink.
5. Add soy sauce, the rest of the salt and white pepper powder, sugar, and ‘kecap manis’ (sweet soy sauce). Stir until well combined for 2 minutes.
6. Add butter, fried garlic and green onions. Remove from the heat. Serve with warm rice and some stir fry vegetables! 😋
7. Note: Don’t cook the prawns too long to get the smooth and sweet taste from the prawns.

Add peeled prawns and cook until Garlic and cumin butter prawns. Make the most of juicy king prawns by slathering in this buttery Fill tortillas with punchy stir-fried prawns and a chopped tomato and coriander salad to make the. Honey Garlic Prawns With Wholegrain Rice And AvocadoMy Gorgeous Recipes. soy sauce, brown rice, avocado, parsley, oyster sauce, garlic cloves. A dish that will remind you of the sea, with its naturally sweet and savoury flavours in the prawns and stock! Remove the crispy garlic and set aside.

So that’s going to wrap this up with this exceptional food butter garlic fried prawns recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!