Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, korean style sweet & sour chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Korean style sweet & sour chicken is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Korean style sweet & sour chicken is something which I have loved my entire life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook korean style sweet & sour chicken using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Korean style sweet & sour chicken:
- Prepare Boneless chicken (breast part)
- Take Oyster sauce
- Prepare Vinegar
- Get Sprite (beverage)
- Get 1 little bit of tomato sauce
- Prepare Kosher salt
- Take Black pepper
- Get Sesame seeds
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Instructions to make Korean style sweet & sour chicken:
- Just fry the boneless chicken with breadings
- On the other pan put the vinegar until the smell is gone
- Then add the oyster sauce and tomato sauce along with salt
- Then put the fried chicken on it then spread some pepper and sesame seeds
We love Korean style sweet rice cakes. If you have never had any kind of sweet rice cakes before, it might Asian people are so found of sweet rice that we use it in all kinds of savory and sweet dishes. Tangsuyuk is Korean style sweet and sour pork. I'm Hyosun, and I am a Korean-American mom of two wonderful grown-up children. Enjoy tasty Korean food without leaving home.
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