How to Make Korean BBQ Flavored Brussels Sprouts in 26 Minutes at Home

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, korean bbq flavored brussels sprouts. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This Korean BBQ flavored Brussels sprouts are easy to prepare and so tasty, too! I recommend fresh kimchi, kimchi, spinach, radish, soy bean sprouts, lettuces for warp, ssamjang, warm cooked rice and more! Easy and delicious BBQ Glazed Smoked Brussels Sprouts are the must-try dish!

Korean BBQ Flavored Brussels Sprouts is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Korean BBQ Flavored Brussels Sprouts is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have korean bbq flavored brussels sprouts using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Korean BBQ Flavored Brussels Sprouts:

1. Take 1 pound Brussels sprouts
2. Make ready 1 teaspoon olive oil
3. Get 1/4 cup Korean BBQ sauce
4. Prepare 1/4 teaspoon black pepper or to taste
5. Take 1 Tablespoon minced garlic
6. Take 1 teaspoon sesame or to taste

This time they are grilling up some brussel sprouts. Crunchy soybean sprouts are blanched then tossed with an aromatic blend of Korean chile powder Nutritional Information. I serve this with "Kalbi(korean bbq ribs) " and. The best crispy brussels sprouts that are sweet, spicy, savory and oh so addicting!

Instructions to make Korean BBQ Flavored Brussels Sprouts:

1. Rinse the Brussels sprouts with cold water and let dry in a colander. Trim off the ends and cut them in half.
2. In a large mixing bowl, toss the Brussels sprouts, black pepper and garlic with olive oil. Then, wrap the them in aluminum foil and air fry at 380F (190C) for about about 18 minutes.
3. Unwrap the foil. Add the Korean BBQ sauce. Stir to mix.
4. Air Fry at 400F (200C) for 4-5 minutes, stir once in the middle.
5. Air Fry at 400F (200C) for 4-5 minutes, stir once in the middle.

Best Bean Sprouts Recipe for Korean Namul features bean sprouts with minimal seasoning but is just honestly delicious and healthy. BTW, just to clarify, the bean sprouts in this Korean Bean Sprouts recipe are Mung Bean Sprouts and NOT Soy Bean Sprouts which is called Kongnamul (콩나물). Restaurants near Pin Korean BBQ & Hot Pot. Pour glaze over brussels sprouts and toss to coat. This was a showstopper at thanksgiving.

So that is going to wrap it up for this exceptional food korean bbq flavored brussels sprouts recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!