How to Make Creamy Potato Apple Salad in 10 Minutes for Beginners

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy potato apple salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Potato Apple Salad is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Creamy Potato Apple Salad is something that I’ve loved my entire life.

Put the potatoes into a large salad bowl, add the vinaigrette dressing, and toss gently while the potatoes are still warm. Add the celery, onion, and apples to the potatoes. This potato salad recipe with egg pairs perfectly with any grill, barbeque or potluck entrée, making this our go-to side dish for any warm weather There's no creamy dressing on a vinegar-based potato salad like Dill Potato Salad.

To get started with this recipe, we have to first prepare a few ingredients. You can have creamy potato apple salad using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Potato Apple Salad:

1. Prepare 2 Fuji apples, sliced to bite size
2. Take 1 stalk (w/ or w/o leaves) Celery, minced
3. Get 1 bunch Parsley, minced
4. Take 4 Potatoes, boiled & peeled
5. Take 1 sml can Pineapple triangles, drained
6. Make ready 1 box nestle cream
7. Make ready 1 square packet mayonnaise, ladies choice
8. Prepare 1 carrot, diced
9. Make ready 1 bunch green onion, garnish cut (optional)

This potato salad recipe has apples in the mix for a bit of sweetness and a lot of crunch. This recipe is sponsored by Jazz Apples. Did you know that potato salad isn't only for summer BBQs? In fact, in Germany it's popular to have potato salad (with sausages…yum!) on Christmas Eve.* No flour, no sketch, just fluffy potatoes, sweet apples, & a little buttery brie for good measure.

Steps to make Creamy Potato Apple Salad:

1. Cut boiled potatoes into bite size slices, as well as the apples. Peel if desired.
2. Mix together: apples, potatoes and pineapple. Add mayo and cream. Mix well until it fully covers all.
3. Garnish with a sprinkle of celery, parsely or green onion and carrots for color. Mix again. Refrigerate until ready to serve.

This one, much like my loaded baked potato soup, comes out thick and creamy without an ounce of cream in the recipe! No flour… no thickening agents… just fluffy potatoes, sweet apples, and a little buttery. Place sweet potatoes and chicken breast on a parchment paper-lined sheet tray and season with olive oil, salt, pepper, and paprika. Waldorf salad is only the beginning. From a sweet dessert to a tangy end to a fall meal, you'll love these recipes.

So that’s going to wrap it up for this exceptional food creamy potato apple salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!