Recipe of Broccoli and garlic in 16 Minutes for Young Wife

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, broccoli and garlic. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Broccoli and garlic is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Broccoli and garlic is something which I have loved my whole life. They’re fine and they look fantastic.

Toss the broccoli florets with the olive oil, garlic, salt, and pepper on a baking sheet. Broccoli florets are roasted after being tossed in olive oil and sprinkled with sea salt, freshly ground black In a large bowl, toss broccoli florets with the extra virgin olive oil, sea salt, pepper and garlic. A Simple Formula for Foolproof Just toss it in a hot skillet with some olive oil and sauté until bright green.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have broccoli and garlic using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Broccoli and garlic:

1. Take Lg. Head of broccoli
2. Take 1 small shallot
3. Make ready 1-2 garlic cloves depending on size
4. Take 1 cup chicken stock or broth
5. Prepare 2 tbl.spoon olive oil
6. Prepare Salt and pepper

Just think about it, once the. This garlic broccoli pairs well with just about anything. Spoon the garlic mixture over the broccoli and potatoes. Skip the boiled broccoli and keep the crunch with this speedy side dish.

Instructions to make Broccoli and garlic:

1. Cut broccoli into florets. Mince garlic and shallot.
2. In a preheated skillet on med/high heat add your olive oil then your shallot and saute for 2-3 mins. Then add your broccoli and saute for an additional 4-5 mins. Just enough to lightly brown the broccoli. In the last 30-45 seconds add your garlic and mix untill well incorporated.
3. Deglaze your skillet with the chicken stock. Make sure to scape all your minced garlic and shallot from the sides of your skillet into the liquid. Salt and pepper to your preference.
4. Cover and remove from heat. 8-10 mins tender but still crisp 10-12 mins.tender. Any time after that your broccoli will become mushy. Hey I am sure some people like it that way god bless you!!
5. Hope you all enjoy this super easy and delicious dish. Sometimes less is more!!!

Recipe by katie in the UP. In a large skillet, combine broth, basil, pepper, garlic and broccoli. How to Make Oven Roasted Broccoli with Garlic, Parmesan and Lemon. You can make this roasted broccoli with garlic or without if you find it's too strong or you just don't like garlic. Garlic Broccoli - healthy sauteed broccoli with garlic, butter and lemon.

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