Simple Way to Make Flourless Healthy Oatmeal Cookies in 26 Minutes at Home

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, flourless healthy oatmeal cookies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Few Steps for Delicious & Tasty Recipes Creation. These cookies don't contain any flour, eggs or additional sugar, making them healthy enough to eat for breakfast or an afternoon snack. They're supremely soft and chewy, exactly the way I love my cookies, and full of cinnamon and plump juicy raisins… Yet they're made with no butter, eggs, dairy, flour or refined sugar!

Flourless Healthy Oatmeal Cookies is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Flourless Healthy Oatmeal Cookies is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have flourless healthy oatmeal cookies using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Flourless Healthy Oatmeal Cookies:

1. Get Dry Ingredients
2. Prepare 1 cup regular uncooked rolled oats
3. Get 1/4 cup dried cranberries/ black raisins/ golden raisins
4. Get 1/2 cup crushed or chopped cashew nuts/ almond nuts/ walnuts
5. Make ready Wet Ingredients
6. Prepare 1 egg
7. Get 150 g or 1/2 cup cashew butter/ almond butter/ walnuts butter (please see below for DIY)
8. Make ready 1 teaspoon baking powder or 1/4 teaspoon baking soda
9. Prepare 3 tablespoon maltose or unsweetened applesauce
10. Prepare 1 teaspoon flavoring powder or extract (e.g. cacao, strawberry)
11. Make ready 1 teaspoon vanilla extract (optional)
12. Make ready 1 teaspoon cinnamon (optional)
13. Make ready 1/4 teaspoon salt (optional)

In the bowl of an electric mixer fitted with the paddle attachment, beat the butter, peanut butter, sugar and brown sugar until smooth. You won't believe how good these Flourless Gluten-Free Oatmeal Cookies are! Without the flour, you get to concentrate fully on the chewy oats and the buttery, sugary caramelization factor. Flourless cookies aren't just a workaround for people who can't eat flour or who are out of flour.

Steps to make Flourless Healthy Oatmeal Cookies:

1. Crush the nuts - · Put the nuts into a zip lock bag and crush it to small pieces with a pounder.
2. DIY butter (Optional) - · Blend nuts to paste form. - - Tips: If your food processor is not powerful enough, blend for 5-10 seconds and stop for 10-20 seconds. Repeat this cycle until the job is done. This is to prevent food processor from overheating.
3. Plump the raisins (Optional but recommended) - · Pour boiling water enough to cover the raisins. Soak for 10 minutes and let it cool. Do not drain the water. - - Tips: Use a smaller container so that lesser water is used. This means the raisins can retain more of their sweetness and the dough used later will be thicker.
4. Bake - 1. Set oven to 176 degrees Celsius. - 2. Whisk the egg in a bowl. - 3. Add the remaining wet ingredients and stir well. The mixture will thicken as you stir.
5. Bake - 4. Add dry ingredients and mix thoroughly.
6. Bake - 5. Divide the dough evenly using a spoon or ice cream scoop onto a baking sheet. Press gently on each ball since the cookies will not rise much in the oven. - - Tips: Use two spoons so that it is easier to shape up the ball.
7. Bake - 6. Bake for 8-10 minutes and then allow them to cool. They will harden and become chewy as they cool. - - Cookie flavor: - Original: milk + walnuts + black raisins - Brown: cacao + cashew nuts + cranberries - Red velvet: beetroot dye & vanilla + almond nuts + golden raisins - Yellow: tangerine & vanilla + berries

These easy, flourless cookies have few ingredients but big flavor. Whether you're out of flour, avoiding gluten, or simply looking for a decadent treat, all of these cookie recipes are made without any flour. Just enough time for you to clean up and preheat the oven. Then, scoop, bake, eat, fall in flourless-peanut-butter-oatmeal-cookie-love. Let's, uh, get to the recipe.

So that is going to wrap it up with this exceptional food flourless healthy oatmeal cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!