Steps to Make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes in 15 Minutes for Family

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:

1. Prepare 2 cups chickpea flour
2. Take 2 tablespoons corn flour
3. Make ready 1/2 cup methi (methi) leaves
4. Get 1/4 green chilli (finely chopped)
5. Make ready 1 pea sized piece of ginger (finely chopped) [optional]
6. Take 2 tablespoons yogurt/ vegan yogurt [optional]
7. Make ready 1/4 teaspoon red chilli powder
8. Make ready 1/4 teaspoon turmeric powder
9. Get 1/4 teaspoon ground cumin
10. Make ready 200 ml water
11. Prepare to taste Salt

Steps to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:

1. In a mixing bowl, mix all the dry ingredients, methi leaves, chopped green chilli and ginger
2. Add the water while stirring well, so there are no lumps. [You can add 2 tablespoons of yougurt/vegan yougurt, should you wish to]
3. Set a medium frying pan over a medium heat and carefully wipe it with some oiled kitchen paper.
4. When the pan is hot, pour the batter on the pan and cook the pancake for 1 minute on either side.
5. Serve warm with your favourite condiment - here I have served them with peanut chutney [But I also really like these with good old tomato ketchup 😛]

So that’s going to wrap this up with this special food #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!