Easiest Way to Prepare Cassava Crisps infused with Garlic in 12 Minutes for Beginners

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cassava crisps infused with garlic. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cassava Crisps infused with Garlic is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Cassava Crisps infused with Garlic is something that I’ve loved my whole life. They are fine and they look fantastic.

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To get started with this particular recipe, we have to prepare a few components. You can have cassava crisps infused with garlic using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cassava Crisps infused with Garlic:

1. Prepare 1 pcs/ 700gr Cassava
2. Get 2 pcs Garlic
3. Take 1 tbsp Sea Salt
4. Make ready 1 tsp Ground White Pepper
5. Prepare 5 tbsp Water
6. Prepare Vegetable oil for fry

In this recipe for Yuca con Mojo, starchy cassava, boiled until tender and brightened with a citrusy marinade, makes a great side dish for grilled or roasted meats. Cassava is a perennial woody shrub, grown as an annual. Cassava is a major source of low cost carbohydrates for populations in the humid tropics. The largest producer of cassava is Brazil, followed by Thailand, Nigeria, Zaire and Indonesia..

Steps to make Cassava Crisps infused with Garlic:

1. Chop and steam cassava for 10/15 minutes until soft set asside until cold
2. After cold enough, slice the cassava long 5 cm follow the length of the cut cassava
3. While waiting the vegetable oil hot.. Ground garlic, salt and pepper
4. Put some water until running like in the picture..
5. Fry the cassava to hot vegetable oil.. half cook infus with one spoon of garlic to frying..
6. Fry until golden crisp..
7. Put in papper towl and ready for dig in.. hope everyone enjoy the cassava crisps..

Yuca Recipe (Cassava Fritters): Crispy cassava fritters infused with the amazing taste of aromatic aniseed. Yuca al Mojo de Ajo (Cassava with Garlic Sauce). Previous Post: « Mofongo (Garlic-Flavored Mashed Plantains). Next Post: Carne de Res Guisada. Creamy mashed yuca (cassava) is a great alternative to mashed potatoes, especially when flavored with roasted garlic and a hint of nutmeg.

So that’s going to wrap this up with this exceptional food cassava crisps infused with garlic recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!