Guide to Make #Ga#week6 #Paneer Butter Masala in 10 Minutes for Family

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, #ga#week6 #paneer butter masala. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

#Ga#week6 #Paneer Butter Masala is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. #Ga#week6 #Paneer Butter Masala is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have #ga#week6 #paneer butter masala using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make #Ga#week6 #Paneer Butter Masala:

1. Take 1 bay leaf
2. Get 2 Onion,
3. Get 2 tomato,ginger
4. Take Fenugreek,dry leaves,
5. Make ready 1/2 tsp garam masala
6. Prepare Salt, turmeric,red chilli
7. Take Oil 2tspn
8. Make ready Cashew nuts or peanut (1tspn)
9. Take 2 cloves Butter, cream fresh,milk, paneer,laung

Steps to make #Ga#week6 #Paneer Butter Masala:

1. Firstly,in a kadai heat 1tsp butter
2. Add bay leaves and garam masala
3. Blend to smooth paste of tomato,ginger and onion
4. Keeping the flame on low add 1/4 turmeric,1 chilli powder 1/4 cumin powder.saute until the spices turn aromatic without burning
5. Further add 1 cup water,1/2 tspn sugar and 1 tsp salt.mix well adjusting consistency as reguired
6. Add 2 tbsp cream and mix well.
7. Now add cubes of paneer and mix well.firstly wash paneer and fry in pan with butter
8. Cover it and leave 10 minutes.add 2 tbsp methi and 1/2 garam masala.mix well. Finally Enjoy paneer butter masala with roti,naan or paratha

So that’s going to wrap this up with this special food #ga#week6 #paneer butter masala recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!