Recipe of Matar paneer in 17 Minutes for Mom

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, matar paneer. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Matar paneer is a restaurant style creamy, delicious and rich peas paneer curry. Matar paneer is one of India's most popular paneer dishes. In most Indian homes, it is made during winters when fresh.

Matar paneer is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Matar paneer is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook matar paneer using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Matar paneer:

1. Make ready 250 gm paneer
2. Make ready 100 gm matar
3. Make ready 2 onion
4. Get 2 tomato
5. Make ready 2 green chilli
6. Take 3-4 garlic piece
7. Take to taste Salt and chilli

Punjabi Style Matar Paneer Recipe: Cubed and fried paneer chunks, sauteed with peas, green chillies along with a host of spices, tomatoes and ginger garlic paste. Matar paneer has paneer and matar/ green peas as main ingredients. I tried this recipe after I tasted this at my friend Sangeeta's place. Loved it very much and asked her the recipe for it.

Steps to make Matar paneer:

1. Firstly take onion,tomato,green chilli and make a paste.
2. Take oil and make masala and take paneer
3. And mix in cooker,add matar in it. whistle it for 5 minutes and serve it.

Matar paneer is a classic vegetarian curry of Indian cheese and peas cooked in a tomato-based sauce. Frying the cheese until golden makes a big difference to the flavour and texture of the curry so don't. The BEST, home-style Punjabi matar paneer recipe. Paneer and peas curry is a popular North Indian recipe that you find in almost all restaurant menu. Heat the oil in a frying pan over high heat until it's shimmering hot.

So that’s going to wrap this up for this exceptional food matar paneer recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!