Easiest Way to Prepare Pizza Dough in 27 Minutes at Home

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pizza dough. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This is the easiest, BEST pizza dough recipe. This recipe for everyday pizza dough is one we've worked on together over the years, tweaking something here and adding something there, until finally coming to a consensus. Anthony Falco of Roberta's in Bushwick, Brooklyn, teaches Sam Sifton how to make restaurant-style pizza dough at home.

Pizza Dough is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Pizza Dough is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook pizza dough using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pizza Dough:

1. Get 1 (.25 oz) pkg active dry yeast
2. Get 1 cup warm water (110 degrees)
3. Prepare 2 cup bread flour
4. Get 2 tbsp olive oil
5. Make ready 1 tsp salt
6. Prepare 2 tsp white sugar

Making homemade pizza dough is a fairly simple process. The only part that requires some skill is the stretching. Do you need to throw the pizza dough into the air like in your favorite pizzeria? Making a great pizza dough is easy.

Steps to make Pizza Dough:

1. In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
2. In a large bowl, combine 2 cups bread flour, olive oil, salt, white sugar and the yeast mixture; stir well to combine. Beat well until a stiff dough has formed. Cover and rise until doubled in volume, about 30 minutes. Meanwhile, preheat oven to 350°F. If using a pizza stone preheat over to 450°F with pizza stone in it.
3. Turn dough out onto a well floured surface. Form dough into a round and roll out into a pizza crust shape. Cover with your favorite sauce and toppings and bake in preheated oven until golden brown, about 20 minutes

Or at least it's not that hard. Place the pizza on a floured baking sheet (with no edge) or a pizza peel - this is a flat pizza paddle with a long handle, which makes it easier to get the dough on and off the grill. Pizza has achieved cult status for a reason: it's amazing. To make sure you really nail your homemade pizza, here are all our best tips on the most important part: the dough! And because pizza crust gets so much love, why limit it to pizza?

So that’s going to wrap it up with this exceptional food pizza dough recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!