Guide to Make Chicken Tikka Masala in 17 Minutes for Mom

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken tikka masala. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Learn, how to make Indian Chicken Tikka Masala, chicken tikka masala recipe, punjabi chicken tikka Chicken Tikka Masala is one of the very popular chicken recipe of India after Butter Chicken. Slice the chicken into bite-sized chunks. Combine the cubed chicken with the yogurt, lemon juice.

Chicken Tikka Masala is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chicken Tikka Masala is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chicken tikka masala using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Masala:

1. Get 500 g Diced Chicken
2. Make ready 1 tsp Powder Ground Ginger,
3. Prepare Powder Paprika, half a tsp
4. Make ready Powder Black Pepper, Sprinkle
5. Get tsp Chopped Garlic,
6. Get 2 tsp Powder Chicken Seasoning
7. Take 1 tsp Powder Meat Tenderiser,
8. Make ready 1 tsp Lemon Juice,
9. Prepare Liquid Seasoning, 7 squirts
10. Take 150 ml Double Cream,
11. Make ready 145 g Chicken Tikka Masalla Paste Medium
12. Prepare 1 Chopped Red Onion
13. Prepare 200 g Chopped Tomatoes
14. Prepare 1 Packet Pilui Rice from Tesco
15. Get 200 ml cold water
16. Prepare 2 tsp sugar

This easy and delicious homemade recipe tastes just like the best Indian restaurant. This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. Chicken Tikka Masala is made in two parts with a spiced yogurt and lemon marinade on the chicken and a creamy tomato spiced sauce that are combined after cooking much like Butter chicken.

Instructions to make Chicken Tikka Masala:

1. Chop onions, pre heat 2 tea-spoons of oil in a dutch pot. Fry onions until they are soft.
2. Add the chicken tikka masalla paste into the dutch pot untill melted.
3. Add the diced chicken, stir, add 50ml water into the dutch pot, add all the seasonings, stir at a high heat for 5 minutes
4. Add 200g of chopped tomatoes, and 150ml of cold water. Simmer on medium heat for 10 minutes
5. Add 150ml double cream, 1 tea spoon of sugar, stir for 2 minutes.
6. Its ready to serve 😊 add some coleslaw on the side of salad ❤

And the chicken is perfectly Two. I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. Chicken tikka masala is a great introduction to cooking Indian food. Although it's not as traditional as most curries, it's flavorful and easy to make at home.

So that’s going to wrap it up for this special food chicken tikka masala recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!