Recipe of Chicken steak with mushroom sauce with fried rice and fried vegetables in A Minutes for Young Wife

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken steak with mushroom sauce with fried rice and fried vegetables. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken steak with mushroom sauce with fried rice and fried vegetables is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken steak with mushroom sauce with fried rice and fried vegetables is something that I have loved my entire life.

For Mushroom sauce: -Mushroom ko slices mein cut ker lein. -Sauce pan mein oil aur makhan garam karein,lehsan dal ker saute ker lein. -Serving kliya plate mein chicken fillet rakh ker upper sa mushroom sauce dal dein, sautéed Chicken Sizzler with Garlic Rice Recipe By Food Fusion. While waiting for the water to boil and rice to simmer, add all the ingredients for the white sauce in a medium bowl, whisk together and chill covered Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces. This creamy chicken and mushroom dinner for two is really satisfying, but surprisingly low in calories.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken steak with mushroom sauce with fried rice and fried vegetables using 36 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken steak with mushroom sauce with fried rice and fried vegetables:

1. Take Chicken steak
2. Prepare 6-7 chicken steak pc
3. Take 2 tbsp lemon juice
4. Get 1 tbsp ginger garlic paste
5. Take 1 tsp salt
6. Get 1 tsp black pepper
7. Get Half tsp red chilli flakes
8. Get 1 tsp chicken powder
9. Make ready Half tsp white pepper
10. Make ready Mushroom sauce
11. Prepare 2 tbsp butter
12. Prepare 1/4 cup oil
13. Take 1 medium size onion
14. Prepare 4 cloves garlic (cut in small pc)
15. Get 1 cup mushroom
16. Prepare 2 pack heavy cream
17. Make ready 1 tsp salt
18. Prepare 1 tbsp black pepper
19. Get 1 tsp chicken powder
20. Make ready 1 tsp mix herbs or origano only
21. Take Fried rice
22. Make ready 1 cup oil
23. Take 200 gm capsicum
24. Prepare 200 gm spring onion
25. Get 1 tsp salt
26. Make ready 1 tsp black pepper
27. Make ready 500 gm rice
28. Prepare Water as required
29. Get Fried veggies
30. Make ready 2/3 potatoes
31. Get 2 medium carrot
32. Prepare 2 medium cucumber
33. Take 1 tsp chat masala
34. Prepare 1 tsp chicken powder
35. Get Salt as required
36. Make ready Oil for fry

It contains veal, mushrooms, bechamel sauce and cheese. The majority of Soviet people know it as 'myaso po-francuzski,' or French-style meat. The most elegant variation of 'French-style meat' is the one with chicken. What makes it so delicate is a layer of finely grated apples and fried sweet onions.

Instructions to make Chicken steak with mushroom sauce with fried rice and fried vegetables:

1. Marinate chicken with lemon, ginger garlic paste, salt, pepper, chicken powder, white pepper and chilli flakes.. keep it aside for 4 to 6 hours. Then grill in a grill pan and keep aside.
2. For mushroom sauce. Take fry pan. Add butter and oil then fry garlic cloves and onion. Fry then until translucent then add mushrooms and fry for 1 mint
3. Then add 2 packs heavy cream, salt, pepper, chicken powder and mix herbs. Mix well and cook for 1 mint. Sauce is ready keep aside..
4. For fried rice. Add oil and fry capsicum and spring onion then add salt and pepper then water as required. When boil comes add rice and cook
5. For fried veggies. In a wok add oil then fry potatoes (cut in cubes) fry for 2 3 mints then add cucumber and carrot and fry them for 3 to 4 mints.
6. In fried veggies add salt, chat masala and chicken powder and mix it well.. then assemble according to you choice😍

Spoon the chicken over the rice, top with a fried egg and a very generous drizzle of the white sauce. Serve immediately, with pita if using, tomatoes and lettuce for diners to add as they wish. This recipe was provided by a chef, restaurant or culinary professional. This Mushroom Fried Rice recipe is budget friendly and super quick to make. It's a great way to use up Tamari has a better, mellower, richer, smoother flavour than soy sauce and is always my choice if I How to make Mushroom Fried Rice.

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