Recipe of Chicken Tikka Masala in 15 Minutes for Mom

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken tikka masala. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Learn, how to make Indian Chicken Tikka Masala, chicken tikka masala recipe, punjabi chicken tikka Chicken Tikka Masala is one of the very popular chicken recipe of India after Butter Chicken. Slice the chicken into bite-sized chunks. Combine the cubed chicken with the yogurt, lemon juice.

Chicken Tikka Masala is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Chicken Tikka Masala is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook chicken tikka masala using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Tikka Masala:

1. Make ready 1 unit Chicken breast
2. Get 1 tbsp Garam Masala
3. Make ready 1 tsp Turmeric
4. Get 1 tsp Chili powder
5. Take 1 tbsp Tomato Paste
6. Make ready 1/2 can Chopped Tomatoes
7. Take 1 Onion
8. Prepare 1 Chili
9. Take 1 small Piece of ginger
10. Get 2 clove Garlic
11. Take 1 pinch Coriander

This easy and delicious homemade recipe tastes just like the best Indian restaurant. This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. Chicken Tikka Masala is made in two parts with a spiced yogurt and lemon marinade on the chicken and a creamy tomato spiced sauce that are combined after cooking much like Butter chicken.

Steps to make Chicken Tikka Masala:

1. Medium fire. Hot pan. Olive oil. Chopped onion, chopped ginger, chopped chili, smashed garlic, into the pan. Salt. Cook to sweat.
2. Add the tomato paste. Cook through.
3. Season the chicken with salt and pepper. Chop the chicken to cubes and into the pan. Add the garam masala, turmeric and chilli powder. Cook the chicken to brown.
4. Add the chopped tomato and let it reduce for about 10-15 minutes.
5. Add chopped coriander to the pan. Cook for more 2-3 minutes.
6. Serve with fresh coriander leaves over the chicken. Chicken Tikka Masala, done.

And the chicken is perfectly Two. I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. Chicken tikka masala is a great introduction to cooking Indian food. Although it's not as traditional as most curries, it's flavorful and easy to make at home.

So that is going to wrap this up with this special food chicken tikka masala recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!