Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, murgh cholay with nan, meethi lassi and tea. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Murgh Cholay With Nan, Meethi Lassi and Tea is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Murgh Cholay With Nan, Meethi Lassi and Tea is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook murgh cholay with nan, meethi lassi and tea using 23 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Murgh Cholay With Nan, Meethi Lassi and Tea:
- Get Murgh Cholay
- Prepare Ingredients:
- Take 1/2 kg White chana boil
- Prepare 1 kg Chicken
- Take 1/2 kg Dehi
- Take 1 1/2 tbsp Red chilli powder
- Prepare 1 tbsp Zeera powder
- Prepare 1 tbsp Dhaniya powder
- Prepare 1/2 tsp Haldi powder
- Take Salt as your taste
- Get 4 _7 adad Green chilli
- Make ready 1 cup Oil
- Take 1 table spoon Gram masala
- Prepare 1 (Knoor chicken cube)
- Take 1 tbsp (Maida dono ko mix kar lein)
- Prepare 2 tbsp Adrak lahsan ka paste
- Get Meethi Lassi:
- Prepare Ingredients:
- Prepare Half cup ❤ Sugar
- Prepare cubes ❤Ice
- Make ready 1 glass ❤Whole Milk
- Get 2 glass ❤Water
- Prepare 500 gram ❤Yogurt
Try our new style Murgh Cholay Recipe. Serve hot with Nans OR Boiled Rice. Lahori Murgh Choley - Curry Lahore's most famous dish murgh cholay is utterly tasty dish. Lahore's most famous dish murgh cholay is utterly tasty dish.
Steps to make Murgh Cholay With Nan, Meethi Lassi and Tea:
- Method For Murgh Cholay: Ek pan me oil dal kar adrak lahsan ka paste, aur haldi dal kar bhoone
- Aur chicken dal kar bhoone achi trah se phir ek bowl mein dehi dal kar tamam ingredients mix kar dehn
- Aur chicken mein add kar dehn aur bhooney Aur ek glass pani dal kar pakein.
- Jab gal Jay to cholay,green chilli dal kar gravy ke ley 1 glass pani dal kar boil dehn aur 10 se 15 mint dum dehn. Murgh Cholay is ready.
- Method For Meethi Lassi: Blend the Yogurt, sugar, milk, and add as your required water and then freez..!!!!!
- Now ready to serve, place ice cubes in each for glasses and pour in the meethi Lassi…
Its prepared in chicken, chick peas and red lentil with spices. It goes with naan or boiled rice. Murgh cholay recipe is one of the most popular dinner recipes since the Mughal dynasty. Not only is it very easy to make but it is also deeply loved by adults and kids alike. Murgh cholay recipe is a delectable dish that is packed with mouth-watering flavors that make you wanting for more.
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