Recipe of Quick Spicy Seafood Noodles :) in 11 Minutes for Beginners

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick spicy seafood noodles :). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick Spicy Seafood Noodles :) is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Quick Spicy Seafood Noodles :) is something which I have loved my entire life. They’re nice and they look fantastic.

Jjamppong is spicy seafood noodle soup. It's a popular Korean noodle dish. Jjamppong consists of fresh noodles, various vegetables and various seafoods and it is served in a red hot soup base.

To begin with this recipe, we must prepare a few ingredients. You can cook quick spicy seafood noodles :) using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick Spicy Seafood Noodles :):

1. Prepare 1/2 cup milk
2. Get 1 cup fish stock,chicken stock,any stock you have :)
3. Prepare 3 kaffir lime leaves
4. Take 2 stalks of lemongrass ,chopped,crush
5. Take 1 sliced of galangal
6. Prepare 2 shallots / crushed
7. Make ready 1 bunch each corianderand spring onion
8. Get 1 tbsp ground roasted peanuts
9. Get 1 tbsp iceberg lettuce
10. Get 200 grams vermicelli,glassnoodles ,or any noodle you like ,soak in watr until soft and ready to use
11. Take 1 tbsp roasted chili paste
12. Get 1 optional as needed chopped fresh hot chili incase need spicyness
13. Make ready seasoning
14. Get 1 tbsp lime juice
15. Get 1 tsp sugar
16. Make ready 2 cup seafood,shrimps ,squids,mussels,fish fillet ,enough for 2 bowls
17. Prepare 2/3 tbsp fishsauce substitute by salt or soya sauce

My favorites from Nongshim are neoguri (spicy seafood), kimchi and ansung (spicy miso), in no. Today I'm introducing you to jjamppong, a spicy noodle soup full of seafood, meat, and vegetables. As you see from the video, it's made with a lot of different Jjamppong and jjajangmyeon (noodles with black bean sauce) are common dishes for Korean Chinese delivery. They are usually served in huge.

Instructions to make Quick Spicy Seafood Noodles :):

1. Add stock to soup pot,add everything including seasoning ,except seafood,roasted peanuts ,coriander,spring onion,let it boil,after 3 mins taste ..add more salty or sour taste to suite your taste in this step
2. Add seafood ,cook more 2mins ,until seafood almost cooked ,add noodles ,stir ,cook 2 more mins ,its done
3. On serving bowl base with iceberg lettuce or bean sprout
4. Pour hot noodle soup into bowls,top with roasted ground peanuts,coriander,spring onion ,serve hot :)

Deliciously spicy with hints of sweetness, these thai noodles are an amazing addition to your dinner table. Jjamppong is a spicy Korean seafood noodle soup. Try this delicious and easy Jjamppong recipe that's authentic and tastes better than Korean Add the broth, follow by the napa baggage and bok choy. Bring the soup to a quick boil. Add soy sauce and salt to taste.

So that’s going to wrap this up for this special food quick spicy seafood noodles :) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!