Steps to Prepare Banana pancakes with chocolate ganache topping in 26 Minutes for Beginners

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, banana pancakes with chocolate ganache topping. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Banana pancakes with chocolate ganache topping is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Banana pancakes with chocolate ganache topping is something that I have loved my whole life. They are fine and they look wonderful.

Banana Chocolate Chip Pancakes - warm, soft banana chocolate chip pancakes topped with sweet cinnamon butter! How was your Sunday breakfast or brunch today? I tried them with chocolate chips, blueberries and maple syrup as my toppings.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana pancakes with chocolate ganache topping using 15 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Banana pancakes with chocolate ganache topping:

1. Take 1 cup All purpose flour
2. Get 2 eggs
3. Make ready 1/2 cup Sugar powdered
4. Make ready 1/2 tsp Baking soda
5. Make ready 1 tbsp Water
6. Prepare 2 tbsp Milk
7. Take 2 tbsp Vanilla essence
8. Get 1 Banana mashed medium
9. Get 1 tbsp Honey
10. Take Oil for shallow frying
11. Make ready for ganache
12. Prepare 1/2 cup White chocolate
13. Take 1/2 cup Whipping cream
14. Make ready Edible food colours
15. Get Colour sprinklers for garnishing

These Chocolate Banana Pancakes are a dream come true. Thick, fluffy chocolate pancakes with incorporated chocolate chips, topped with thick, fudgy, homemade chocolate sauce, banana slices, and a couple more chocolate chips. Banana pancakes are incredibly easy to make, especially when you're making them for two, because you just need one overripe banana and a handful of pantry staples. You whisk together the dry ingredients: flour, a little sugar, baking powder, and salt.

Instructions to make Banana pancakes with chocolate ganache topping:

1. Take eggs in a bowl.
2. Beat it with a hand blender.
3. Now add sugar powder and banana and beat again.
4. Add flour, vanilla and honey and milk. Mix.
5. Now take 1 tbsp water and mix baking soda.
6. Pour it in the flour mix. Beat until smooth.
7. Keep aside for 15 min. Bubbles will start forming.
8. Take a bowl or preferably a measuring cup to make even sized pancakes.
9. Heat very less oil in a pan.
10. Pour the batter and wait until bubbles starts forming. Will take 1 min.
11. Flip and cook other side.
12. Now for ganache heat the cream.
13. Now add white chocolate and wait till melts completely.
14. Divide into 3 parts.
15. Add colours if your choice.
16. Pour on the pancakes. Decorate with sprinklers.

Perfect for a delicious vegan breakfast topped with sliced bananas and syrup. When it starts looking a little dry along the edges with little bubbles on top then it's time to flip it and cook it on the other side until nicely browned. This is just like an banana chocolate chip muffin but its a pancake! You can add all the chocolate chips into the batter instead of using some to garnish. Cook about two minutes or until tops are bubbly.

So that is going to wrap it up with this special food banana pancakes with chocolate ganache topping recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!