Recipe of Stuffed squids in 22 Minutes for Mom

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed squids. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stuffed squids is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Stuffed squids is something that I’ve loved my whole life.

Stuffed Squid Seafood Recipe _ How to Make Squid. Have you tried cooking squid this way ? [ Prawn Stuffed Squid ] it's mind-blowing good ! 蒜香虾滑蒸鱿鱼 ! Stuffed squid (Turkish: Kalamar dolması) is a generic name for meals made of olive oil, Spanish onion, garlic, rice, tomatoes, salt, black pepper, mint leaves, parsley, squid and tomato juice.

To get started with this particular recipe, we must prepare a few ingredients. You can cook stuffed squids using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stuffed squids:

1. Make ready 4 large fresh squids
2. Get 100 gr stale bread
3. Make ready 1 egg
4. Make ready 2 spoons parmesan
5. Make ready 80 gr small tomatoes
6. Take 2 garlic cloves
7. Prepare White wine
8. Prepare 30 gr olives
9. Get 30 gr capers

A wide variety of stuffed squid options are available to you, such as variety, feature, and the squid parts. Place stuffed squid in an earthenware baking dish in one layer. Season tentacles with salt and pepper and. Squid stuffed with succulent rice and baked in a spicy tomato sauce.

Instructions to make Stuffed squids:

1. Clean the squids. Remove the head and the insides. Clean with water. Remove the skins and separate the tentacles from the insides.
2. Cut the tentacles and the wings. Cook in a pan with garlic and olive oil. Add the white wine
3. Remove the garlic and add the breadcrumbs (after softening with water and squeeze it), the salt.
4. Remove the mix, put it in a bowl and add the egg and the cheese. Mix it. If too liquid, add more bread. Add the capers, the olives and the small tomatoes, cut.
5. Stuff the squids, close them with a tooth pick, warm some oil in a pan and cook them for 10 min
6. After 10 min, you could add some other tomatoes in the pot and cook for 20 min. You would have the squids with tomatoes sauce

Stuff the squid with the rice mixture and seal ends with wooden picks. As a chef or even a mum, you can't help yourself from looking for other foods to try? You are constantly in the watch out for great diets and techniques that will generally. Spicy Shrimp Stuffed Squid Salad #FishFridayFoodies, Goan recheado masala stuffed squids (Calamari), Stuffed Squid with Rice and Herbs (Kalamaria Gemista). The Stuffed Squid recipe out of our category Octopus!

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