Recipe of Craisin Scones in 20 Minutes for Family

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, craisin scones. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Craisin Scones is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Craisin Scones is something which I’ve loved my entire life. They are nice and they look fantastic.

Cranberry Scones "You can use any dried fruit for these tender scones, but my favorite is a mix of dried cranberries and golden raisins," says Della Dunsieth of New Castle, Pennsylvania. "Don't overmix or you'll have a hard, dense scone." Mix dry ingredients. Cut in butter then add the wet ingredients, chocolate chips and craisins. Place on lightly butter cookie sheet leaving space between.

To get started with this recipe, we have to prepare a few ingredients. You can have craisin scones using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Craisin Scones:

1. Make ready 2 1/2 cups flour
2. Make ready 3 tbsp sugar
3. Make ready 1 1/2 tsp baking powder
4. Make ready 1/2 tsp salt
5. Take 1/2 cup butter
6. Get 1/2 cup craisins
7. Get 1/3 cup sliced almonds
8. Make ready 1 egg (optional)
9. Make ready 3/4 cup milk

Loved the taste of orange and cranberry. Cranberry-Orange Scones Follow the recipe for Simple Scones, adding a generous teaspoon of finely grated orange rind (zest) to the dry ingredients and substituting dried cranberries for the raisins.. and halfway healthy too. Some other suggested "additions" are: craisins and white chips, lemon zest and orange flavored craisins, hazelnuts and. Line baking sheet with parchment paper.

Steps to make Craisin Scones:

1. Preheat oven to 425 degrees
2. Mix flour, sugar, baking powder and salt in a mixing bowl
3. Shred the butter into the flour by grating. Alternatively, melt the butter and pour 3/4 cup chilled milk on top of it. Then add it to the flour. Cold butter gives a fluffy consistency in the dough.
4. Add craisins and almonds to the bowl
5. Mix the optional egg and milk separate. Add them to the bowl.
6. Stir the bowl’s contents to make dough. Divide the dough into 8 rounded circles. Roll the circles in flour and then make ovals on a greased cooking sheet.
7. Bake the tray for 18 minutes.
8. Eat

Combine topping ingredients in a small mixing bowl. Combine dry ingredients in a medium mixing bowl. This post may contain affiliate links. This classic British recipe for Raisin Scones are fantastic straight from the oven or split and toasted the next day. These raisin scones are best enjoyed still warm from the oven and smothered in butter and jam.

So that’s going to wrap this up for this exceptional food craisin scones recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!