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Recipe of Veggie shepherd’s pie with celeriac topping in 11 Minutes for Family | Easy Cooking Guide

Recipe of Veggie shepherd’s pie with celeriac topping in 11 Minutes for Family

Samuel Simpson   20/06/2020 23:01

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Veggie shepherd’s pie with celeriac topping
Veggie shepherd’s pie with celeriac topping

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, veggie shepherd’s pie with celeriac topping. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Veggie shepherd’s pie with celeriac topping is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Veggie shepherd’s pie with celeriac topping is something which I’ve loved my whole life.

Topped with creamy, fluffy mashed potatoes. Hearty vegetables in a brothy sauce topped with fluffy mashed potatoes, all baked to bubbly perfectly. A meaty, hearty and easy veggie Shepherd's Pie; made with a saucy mushroom and ground round stew, filled with corn, peas and carrots, and topped with The meaty filling for this shepherds pie is going to be made extra meaty with veggie ground road and mushrooms.

To begin with this recipe, we must first prepare a few ingredients. You can have veggie shepherd’s pie with celeriac topping using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veggie shepherd’s pie with celeriac topping:

  1. Get Pie filling
  2. Make ready 1 tin green lentils
  3. Make ready 1 pouch / sachet puy lentils (I used merchant gourmet)
  4. Get 1 white onion finely chopped
  5. Get 2 carrots finely chopped
  6. Get 1 stick celery finely chopped
  7. Take 2 cloves garlic finely chopped
  8. Make ready 2 tbsp tikka spice
  9. Prepare 1 tbsp garam masala
  10. Get 2 tbsp tomato purée
  11. Get 1 tbsp siracha
  12. Prepare 1 tin chopped tomatoes
  13. Make ready 250 ml vegetable stock
  14. Get 1-2 tbsp fresh thyme
  15. Prepare 1 bay leaf
  16. Make ready Seasoning
  17. Prepare Celeriac mash
  18. Get 1 whole celeriac peeled and chopped into chunks
  19. Prepare 2-3 potatoes peeled and chopped into chunks
  20. Make ready 1 tsp butter
  21. Prepare Seasoning
  22. Take Dried breadcrumbs
  23. Make ready Parmesan cheese (optional)

And did you hear me when I said veg only? This easy veggie shepherd's pie is quick to prepare and can be left cooking while you get on with other things. To make the topping, bring a large saucepan of water to the boil (there's no need to add salt). This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.

Instructions to make Veggie shepherd’s pie with celeriac topping:

  1. Preheat the oven to 180 degrees c
  2. Heat a tbsp oil in a large pan and slowly fry the onions for 3-4 mins. Then add the carrots, celery, garlic and some salt. Cook for 5 mins, then add the spices and cook for another 3-5 mins until the veg is soft.
  3. Add the lentils, tomato purée, tinned tomatoes, siracha, stock and herbs and simmer for 15 minutes until the stock reduces. Add a little water if it gets too dry.
  4. Meanwhile add the celeriac, potatoes and a little salt to a pot of cold water and bring to the boil. Once boiling, turn down and simmer for 15 minutes until soft.
  5. Taste the lentils and add a little more seasoning if needed. Then add them to an ovenproof dish.
  6. Mash the celeriac and potatoes with the butter and add to the top of the lentils. Sprinkle with breadcrumbs and place in the oven for 20 minutes. After 20 minutes remove and sprinkle with cheese (optional) and return to the oven for another 20 minutes until the topping is golden. Serve 🤤

Shepherd's pie goes vegetarian in this terrific meatless main-course meal. Kidney beans and cauliflower replace the meat in this hearty dish. Adding celeriac and sweet potatoes mash Substituting Chestnut mushrooms for Button mushrooms Mashing. A vegetarian recipe for Indian Shepherd's Pie infused with the most fragrant Indian spices, along with black lentils, veggies, gravy and topped with curried mashed potatoes. This vegetarian shepherd's pie recipe is a simple yet delicious lambless version of the real thing.

So that’s going to wrap this up with this exceptional food veggie shepherd’s pie with celeriac topping recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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