Recipe of Blueberry Scones* in 20 Minutes for Beginners

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry scones*. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Blueberry Scones* is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Blueberry Scones* is something which I have loved my entire life. They are fine and they look wonderful.

In a bowl, combine the flour, sugar, baking powder and salt; cut in butter until mixture resembles coarse crumbs. Place a Silpat baking mat on a baking sheet, and set aside. Brush each ball of dough with a bit of milk or cream, and sprinkle with coarse sparkling sugar.

To get started with this recipe, we have to first prepare a few ingredients. You can cook blueberry scones* using **9 ingredients** and **4 steps**. Here is how you can achieve it.

The ingredients needed to make Blueberry Scones*:

1. Get flour
2. Make ready sugar
3. Make ready baking powder
4. Get heavy cream
5. Get washed fresh blueberrys
6. Get egg
7. Get Orange zest
8. Take salt
9. Get cold unsalted diced butter

Delicious blueberry scones for an anytime snack. Serve with fresh sliced strawberry and banana. Brush the scones with melted butter, and sprinkle with sugar. Blueberry scones are a quick and easy breakfast pastry recipe.

Steps to make Blueberry Scones*:

1. preheat oven to 400 & paperline a baking sheet
2. add flour, sugar, salt & baking powder to a bowl give a quick mix.Now add in cold butter you can use a fork to cut it in or a pastry cutter, or you hands, now add in your lighly beaten egg and milk mixture to dry ingredients, & orange zest, incorporate but dont over work.Add in blueberrys and gently in corporate.(Do not over work dough)
3. add dough to floured surface and gently roll out dough leaving it nice n thick.cut into triangles or any shape desired. sprinkle tops with sugar & Bake 20-25 minutes ENJOY!
4. you can also substitute any kind of fruit. I've used peaches, apples canned pears & frozen well drained fruit.

Since there's no yeast, they go from the mixing bowl to the oven relatively quickly. First, mix the dry ingredients together. You need flour, sugar, baking powder, salt, and cinnamon. Second, cut cold butter into the dry ingredients. Blueberry scones can be Valentiney, too, right?

So that is going to wrap it up with this special food blueberry scones* recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!