Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, coconut tea scones #stayathome. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Using a rolling pin, roll dough to a ¾-inch thickness. Brush tops of scones with egg white. Garnish tops of scones with a heavy sprinkle of additional sugar, if desired.
Coconut tea scones #stayathome is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Coconut tea scones #stayathome is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have coconut tea scones #stayathome using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coconut tea scones #stayathome:
- Prepare 600 g flour
- Take 2 tspn baking powder
- Prepare 100 g sugar
- Take 100 g margarine
- Prepare 3 tbsp shredded coconut
- Make ready 1 cup milk
- Prepare 1 egg
- Get 1 tsp rose essence
Brush with the remaining coconut milk. Combine the coconut sugar and shredded coconut in a small bowl and sprinkle over the scones. Pat the coconut sugar and shredded coconut gently into the top of the scones (but don't press hard). Coconut Cream Scones and a cup of tea, such a lovely way to spend an afternoon.
Instructions to make Coconut tea scones #stayathome:
- Mix flour, baking and margarine till crumbly. Add in the coconut
- Add in sugar and milk and knead till smooth.
- Roll out and cut. I used a glass. Spread the egg wash on top of each and bake in a preheated oven at 180 degrees for 20 minutes or until Brown
Just look at all that texture in these Coconut Cream Scones. This post has been proudly sponsored by Bob's Red Mill. Switching to using coconut oil and coconut milk creates vegan scones that are easy to make and every bit as good as the original afternoon tea classic. Skip to the recipe So I accidentally made vegan scones, I didn't really mean to it just sort of happened by accident. Their passion and love for scones lead them to establish Erika's Tea Room.
So that’s going to wrap this up with this exceptional food coconut tea scones #stayathome recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
