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How to Make Maple-Dijon golden vinaigrette in 12 Minutes for Family | Easy Cooking Guide

How to Make Maple-Dijon golden vinaigrette in 12 Minutes for Family

Maria Walker   16/07/2020 10:09

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Maple-Dijon golden vinaigrette
Maple-Dijon golden vinaigrette

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, maple-dijon golden vinaigrette. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Atkins welcomes you to try our delicious Maple-Dijon Vinaigrette recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here. The flavors in this vinaigrette sound amazing!

Maple-Dijon golden vinaigrette is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Maple-Dijon golden vinaigrette is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have maple-dijon golden vinaigrette using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Maple-Dijon golden vinaigrette:

  1. Prepare 2 tablespoon Dijon mustard
  2. Get 4 tablespoon maple sirup
  3. Take 4 tablespoon apple cider vinegar
  4. Make ready 6 tablespoon avocado oil

Using a lighter syrup grade creates a more delicate vinaigrette. For even more maple punch, seek out maple-cured bacon, steering clear of products with imitation maple. Place vinegar, maple syrup, Dijon mustard, salt, and pepper into a blender. This Maple Vinaigrette is exactly what I was looking for.

Steps to make Maple-Dijon golden vinaigrette:

  1. Mix all ingredients together in a glass bottle with plastic or corck cap.
  2. Use on salads or on cooked vegetables, as any other vinaigrette.
  3. Keep refrigerated.
  4. Shake well before each use.
  5. Enjoy!

A couple of suggestions I would make is to cut the vinaigrette amount down. Place them in a medium size mixing bowl, add the vinaigrette and mix well. Serve on a small bed of arugula or spinach, garnish with nuts and a few fennel fronds. Whisk together the maple syrup, mustard and cider vinegar in a large bowl. Add as much of the remaining vinaigrette as desired and toss again.

So that is going to wrap it up with this special food maple-dijon golden vinaigrette recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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