How to Prepare Baked Ravioli in 31 Minutes for Beginners

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked ravioli. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Ravioli is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Baked Ravioli is something that I have loved my whole life.

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To get started with this recipe, we must first prepare a few ingredients. You can have baked ravioli using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Ravioli:

1. Take Ravioli
2. Make ready Tomato Sauce
3. Prepare tomato paste
4. Prepare garlic cloves
5. Make ready Basil, oregano, parsley
6. Take olive oil
7. Prepare Cream Cheese
8. Take mozzarella cheese
9. Get cheddar

Layer between sheets of waxed paper in a resealable plastic freezer containers. At serving time, remove from freezer. Place desired number of ravioli onto nonstick baking sheet. I'm making my meal plan today and this is a great idea.

Instructions to make Baked Ravioli:

1. Heat olive oil in a pot and add add the crushed garlic. Cook for 2 minutes.
2. Add the tomato sauce and add half a cup of water (or as much as needed for you preference to liquidity). Stir to incorporate the garlic and water.
3. Add the tomato paste and the spices . Stir and let it heat for about 5 minutes.
4. Add the cream cheese and stir until it is melted. Let it simmer.
5. Boil a large pot of water. As it is boiling grate the mozarella and the cheddar.
6. Working in batches of 8 add the ravioli to the boiling water and cook for 2-3 minutes. Do not cook them properly. Take the ravioli out 1 by 1 and put them on a plate.
7. When you have enough ravioli to cover your dish, take the tomato sauce off the heat and spread some tomato sauce at the bottom of your dish. Layer about 16 ravioli on the tomato sauce. Cover the ravioli with some mozarella and cheddar cheese. Repeat this until you finish the ravioli.
8. Bake for 45-60 mins.

The sauce works great with fish, crab, shrimp, and lobster. The stock is very easy to prepare and makes a HUGE difference in the taste of the finished product. Make dinner easy with a cheesy ravioli bake recipe that combines ground beef and frozen ravioli. Prep four simple ingredients for this frozen ravioli bake in ten minutes. Save even more time by making your ravioli pasta bake ahead of time and freezing it until your family is ready to dig in.

So that is going to wrap this up for this exceptional food baked ravioli recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!