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Recipe of French Toast in 21 Minutes at Home | Easy Cooking Guide

Recipe of French Toast in 21 Minutes at Home

Rebecca Townsend   03/09/2020 17:38

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French Toast
French Toast

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, french toast. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". this french toast is full of flavour. My husband loved it and he is not a french toast fan in the first Great, classic french toast.

French Toast is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. French Toast is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook french toast using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make French Toast:

  1. Make ready 3 slice Sliced bread
  2. Make ready 10 grams Sugar
  3. Get 2 Eggs
  4. Make ready 300 grams Milk
  5. Get 2 tbsp Heavy cream or coffee creamer
  6. Take 1 dash Vanilla oil or essence
  7. Make ready 10 grams Butter or margarine
  8. Prepare Toppings:
  9. Take 1 Maple syrup or honey
  10. Make ready 1 Ice cream

Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. French Toast - A Recipe Everyone Should Know! There's truly nothing like some decadent French toast to start off your day.

Instructions to make French Toast:

  1. Cut each slice of bread into 6 pieces and set aside. Beat the eggs in a bowl with a whisk, then mix in the sugar, milk, heavy cream and vanilla.
  2. Firmly push the bread into the egg mixture so it is covered evenly and completely soaked. Here, you can wrap in plastic wrap and let it sit in the fridge if you like.
  3. Melt the butter in a frying pan over medium heat. When melted, add the bread, turn the heat to low, and bake both sides. Transfer to a serving plate, top with ice, and enjoy.
  4. If you want to eat something really sweet, it's nice topped with maple syrup, honey, brown sugar syrup, or jam.

With this recipe, you are set for an indulgent weekend breakfast or brunch! French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast and. French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread.

So that’s going to wrap it up for this special food french toast recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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