Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, the yummiest blueberry muffins!!!!!!!. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. Granulated sugar helps to make the blueberry muffins flavorful and tender. You can swap for other sugars (brown sugar or coconut sugar, for example), but the texture of.
The yummiest blueberry muffins!!!!!!! is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. The yummiest blueberry muffins!!!!!!! is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have the yummiest blueberry muffins!!!!!!! using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make The yummiest blueberry muffins!!!!!!!:
- Get 1 1/2 cups organic, un bleached flour
- Get 3/4 cup pure white cane sugar
- Prepare 1/2 teaspoon salt
- Prepare 2 teaspoons baking powder
- Get 1/3 cup olive oil
- Prepare 1 egg
- Get 1/3 cup milk
- Take 1 cup fresh blueberries
- Get White sugar (for sprinkling)
Someone shared their oatmeal muffin recipe with me which was the base for this recipe, but I played around with the ingredients and made some modifications to make it over-the-top good! Now you can have bakery-style blueberry muffins without ever leaving your home kitchen. The recipe is a Yummly original created by Sara Mellas. Added lemon zest & sprinkled sugar on top.
Instructions to make The yummiest blueberry muffins!!!!!!!:
- Mix together flour, sugar, salt, and baking powder. Set aside.
- In a 1 cup measuring cup, add olive oil and egg. Add milk to the cup until it reaches the 1 cup mark
- Add oil mixture to the flour mixture. Fold in blueberries.
- Bake for 20- 25 minutes at 400 degrees(mine were a little over cooked at 23 minutes)
- Sprinkle with sugar and eat! Enjoy!!!!
Not a sweet muffin but enjoyed the moistness of this treat. Healthy blueberry zucchini muffins packed with both fruits & veggies and made extra moist thanks to zucchini and applesauce! These easy blueberry zucchini muffins are naturally sweetened with pure maple syrup instead of sugar, making them taste just like a blueberry pancake. I usually crank out these blueberry muffins on special occasions like a Fathers Day breakfast in bed, holiday brunches or on snowy days when we're all trapped in the house. Most people would think that the crumb topping and almond glaze would make these blueberry muffins overly sweet but NOPE!
So that is going to wrap it up for this special food the yummiest blueberry muffins!!!!!!! recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
