Guide to Prepare Ray's'Turkey & Potatoe Flautas in 32 Minutes for Beginners

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ray's'turkey & potatoe flautas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Bluz , gömlek , body , elbise, tunik , kaban , mont , pantolon ve aradığınız diğer bayan giyimleri uygun fiyatlar ile. This fried turkey is a family favorite - traditional mouth filling Welcome to Uncle Ray's. The first and last name you need to know for enjoying the freshest, most.

Ray's'Turkey & Potatoe Flautas is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Ray's'Turkey & Potatoe Flautas is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ray's'turkey & potatoe flautas using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ray's'Turkey & Potatoe Flautas:

1. Take filling
2. Take 3 baked potatoes
3. Prepare 1 diced roma tomato
4. Take 1/2 diced purple onion
5. Make ready 1/2 bunch chopped cilantro
6. Take 1/2 tsp minced garlic
7. Get 1/2 tsp Garlic salt
8. Prepare 1/3 tsp Chicken bullion
9. Make ready 1 pinch cumin
10. Take 1 salt & pepper to taste
11. Make ready 2 tbsp cooking oil
12. Take 1 Left over shredded precooked turkey
13. Take 1/3 cup water
14. Get 1 corn tortillas
15. Get 1 cooking oil

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Steps to make Ray's'Turkey & Potatoe Flautas:

1. Start by shredding turkey and setting aside. Cook potatoes in microwave till soft. Let cool and cut into strips set aside.
2. In a large skillet add in 2tbspn cooking oil, now add in garlic diced tomatoes, onions and cilantro, cook about 1-2 minutes add in shredded turkey and seasonings along with water. Cook a few minutes taste for seasonings set aside.
3. Now add cooking oil to pan let heat on medium low. Add corn tortillas to microwave giving them just about 1-2 minutes each side to soften them enough to roll flautas.
4. Add a slice of potatoe and turkey mixture to tortilla. Roll tightly and fry till golden. Drain on paper towel. Serve with sour cream, guacamole salsa etc.

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