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Steps to Make Scrambled egg,Spinach rice served with sauce in 25 Minutes for Mom | Easy Cooking Guide

Steps to Make Scrambled egg,Spinach rice served with sauce in 25 Minutes for Mom

Emily Greene   02/06/2020 12:08

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Scrambled egg,Spinach rice served with sauce
Scrambled egg,Spinach rice served with sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, scrambled egg,spinach rice served with sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Scrambled egg,Spinach rice served with sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Scrambled egg,Spinach rice served with sauce is something which I have loved my entire life.

Scrambled eggs with spinach is a quick and easy main dish you can make using bagged salad. Add the frozen spinach to the eggs after they are scrambled, and just heat through. Tasty spinach and eggs scramble makes a wonderful keto breakfast.

To get started with this recipe, we have to prepare a few components. You can cook scrambled egg,spinach rice served with sauce using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Scrambled egg,Spinach rice served with sauce:

  1. Take 2 cup basmati rice (you can use normal rice)
  2. Prepare 1 tablespoon oil
  3. Take Alaiyahu(spinach)
  4. Make ready Water
  5. Prepare Salt(optional)
  6. Prepare Egg

Spinach Egg bhurji is a great alternate for the usual egg bhurji to serve it with toasted bread for the breakfast or as a sidedish for rice and gravy. Add the whisked egg to the spinach, and allow eggs to cook. Turn simple scrambled eggs into a lunch with Bill Granger's spinach and ham twist. Add a handful of baby spinach leaves to the scrambled egg at the last moment and fold in until just wilted.

Steps to make Scrambled egg,Spinach rice served with sauce:

  1. Soak you basmati rice for 30min rinse and wash it
  2. Cook it until it’s almost done add your salt when cooking and drain the water
  3. In your cooking pot,add your oil and fry your eggs inside,scramble the eggs and your cut spinach and stir fry
  4. Add your cooked rice and allow it to simmer for about 2min and turn off the stove,you can serve it with any sauce if your choice I served mine with kidney sauce

Serve with the top of the muffin and a spoonful of tomato chutney on the side. Spinach is one of the most underestimated vegetable…. I love to add spinach in anything like sandwich,stirfries and rice… @Dzoli…Wow spinach with white sauce will be awesome …I have a paste recipe. Spicy scrambled egg with spinach wrap for breakfast - stunning and tasty. Give those eggs a little whisk.

So that’s going to wrap this up for this exceptional food scrambled egg,spinach rice served with sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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