Simple Way to Make Tima's Work Night Pork Chops in 29 Minutes for Young Wife

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tima's work night pork chops. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tima's Work Night Pork Chops is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Tima's Work Night Pork Chops is something which I have loved my entire life. They are nice and they look wonderful.

An eerie night at work, a funny story, and some funny questions for you. Like chicken breasts, pork chops are weeknight wonders. Not only do they cook quickly, but they are also infinitely adaptable.

To get started with this recipe, we must prepare a few ingredients. You can cook tima's work night pork chops using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tima's Work Night Pork Chops:

1. Make ready 6-8 thin cut porkchop
2. Prepare Onion powder
3. Get Seasoning salt
4. Get Garlic and herb seasoning
5. Take Special Sauce
6. Prepare 2 Tbsp Buttermilk Ranch dress
7. Make ready 1 Tbsp Worcestershire Sauce
8. Get 1 Tbsp Red Wine Vinegar
9. Get 1 Tbsp Soy Sauce

Pork chops are seasoned, topped with cheese and baked in the oven for an easy meal any day of the week. I made this with left over pork loin from last nights dinner. Turmeric Pork Chops are an excellent, quick and easy choice for weeknight meals. A savory and delicious skillet dish my entire family loves.

Steps to make Tima's Work Night Pork Chops:

1. Wash chops and place in bottom of casserole dish.
2. Sprinkle dry seasonings all over pork chops, flip and do the same to the other side
3. Make the Special Sauce in a small bowl adding all of the ingredients listed.
4. Spoon sauce over pork chops leaving about a teaspoon.
5. Add approximately 4 tbsp water to bowl with leftover sauce and pour in bottom of casserole dish.
6. Bake on 350 degrees until done. My chops were very thin and took about 25 minutes.

Generously spiced, these pork chops pair well with simple sides like a green salad with sliced boil eggs — one of my favorites! These pan-fried pork chops truly have more flavor that you will ever guess. It's a guaranteed way to make sure that every single bite of pork chop disappears from your plate. Perfectly cooked pork chop is always cooked to a nice medium instead of the shoe leather texture and is pinkish inside. Tips for this smothered pork chops recipe: Use the best looking pork chops you can find.

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