Easiest Way to Prepare Mango Frozen Yoghurt in 30 Minutes for Young Wife

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mango frozen yoghurt. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mango Frozen Yoghurt is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mango Frozen Yoghurt is something which I have loved my entire life.

Luscious, creamy and tangy, this Mango Frozen Yogurt is everything you need on a hot summer day! Creamy mango frozen yogurt made with all-natural ingredients! This mango fro-yo is so delicious and healthy, too.

To begin with this recipe, we have to prepare a few components. You can cook mango frozen yoghurt using 5 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mango Frozen Yoghurt:

1. Take 1/2 cup frozen mango chunks
2. Get 1 cup yoghurt
3. Get 2-3 tbsp powdered sugar
4. Prepare 1 lemon juice
5. Take 1/2 tsp lemon zest

You can make it with any fruit you would like. Mango frozen yogurt recipe without ice cream maker. Simple ingredients and a rich dessert with mango and greek yogurt. I have used greek style yogurt, but you can use homemade curd too.

Steps to make Mango Frozen Yoghurt:

1. Firstly hang the yoghurt in a cloth to remove all it's moisture.From 1 cup of yoghurt you will get only 2-3 tbsp of hung curd.
2. Then put the hung curd in the blender jug or in food processor then add in the mangoes,lemon juice.
3. Then add lemon zest and sugar.
4. Then blend all the things until smooth and creamy.
5. Then pour the mixture in air tight jar and freeze it for 8-10 hours.Keep stiring in between.
6. Then scoop it out and garnish your frozen yoghurt with caramel sauce and sprinkles…..😊😊
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8. Then take the hung curd and put it in the blender jar or food processor.
9. Then add in the mango chunks.Then add the lemon juice,lemon zest and sugar.
10. Then plus all the things until smooth and creamy.
11. Then pour all the mixture in air tight box and freeze it for 8-10 hours.Keep stiring in between.
12. Then scoop it out and garnish your FROZEN YOGHURT with sprinkles and caramel sauce.

In this quick Greek frozen yogurt recipe, frozen mango and Greek yogurt are blended in a food processor to create a luscious, healthy dessert. If you want to make this starting with fresh mango. This simple mango frozen yogurt, made with mangoes, vanilla yogurt, and honey, tastes almost like ice cream. Real frozen yogurt, the kind made with ingredients you can understand and has a naturally tart kick. As mango and yogurt varieties vary in sweetness, you'll need to add salt and lime juice to taste.

So that’s going to wrap this up for this exceptional food mango frozen yoghurt recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!