Recipe of Corned Beef Fritters in 21 Minutes for Young Wife

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, corned beef fritters. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Corned Beef Fritters is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Corned Beef Fritters is something that I have loved my whole life. They are nice and they look wonderful.

A simple batter with chopped or shredded corned beef. A great way to use up leftover corned beef. I've also add corn to these sometimes.

To get started with this recipe, we have to first prepare a few ingredients. You can have corned beef fritters using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Fritters:

1. Prepare 200 gr corned beef
2. Take 1 egg
3. Make ready 2 tbsp katakuriko or potato starch (regular flour should work, too)
4. Make ready 1 tsp mild homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
5. Make ready Oil for frying

Fritters are delicious for any meal of the day from breakfast through to supper. Where can I buy Princes Corned Beef? Corned beef is salt-cured brisket of beef. The term comes from the treatment of the meat with large-grained rock salt, also called "corns" of salt.

Instructions to make Corned Beef Fritters:

1. Combine corned beef, egg, katakuriko, and mild homemade rub. Mix well.
2. Heat the oil in a frying pan. Medium heat should be fine.
3. Use a spoon to pour the batter to the pan. Fry for a couple of minutes or so.

Corned Beef was a popular part of the meat ration due to it's availability. When I moved south to be with my husband, he lived with his Nan, in his childhood home. His Nan was an amazing woman she was what the epitome of what. Fritters are delicious for any meal of the day from breakfast through to supper. Cut each tin of Corned Beef into three chunky slices and coat with a thin layer of flour.

So that’s going to wrap it up for this exceptional food corned beef fritters recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!