How to Prepare Banana bread muffins in 14 Minutes at Home

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, banana bread muffins. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This is a simple banana nut muffin recipe with a yummy little twist: a wee sprinkling of coconut in the batter. These easy banana bread muffins are a delicious way to start your day and they also make a sweet afternoon pick me up. You can mix these easy muffins up quickly by hand, no mixer required.

Banana bread muffins is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Banana bread muffins is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have banana bread muffins using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread muffins:

1. Take 1 cup whole wheat pastry flower
2. Make ready 1 cup all purpose flower
3. Make ready 1/2 tsp baking soda
4. Prepare 1/2 tsp baking powder
5. Take Pinch salt
6. Make ready 1/4 cup butter
7. Take 1/4 cup olive oil
8. Take 1/2 cup raw sugar
9. Take 4 blended overripe banana
10. Prepare 1/2 cup milk
11. Take 1 tbsp vanilla extract

These healthy banana bread muffins are light. Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally These muffins are a derivative of my super popular banana bread and pumpkin muffin recipes. These healthy banana bread muffins are lightly sweet and made mostly of oats and bananas!

Instructions to make Banana bread muffins:

1. Preheat oven to 350°
2. Mix dry ingredients except sugar into mixing bowl.
3. Add milk and bananas to blender and blend till smooth.
4. Add eggs, butter, sugar, and vanilla extract into bowl and mix till smooth.
5. Combine ingredients and pour into desired pan. I used a cupcake pan.
6. Bake for 25 - 30 minutes, or till golden brown. Let cool for 5 minutes. Enjoy.
7. I managed to fill two medium/small cupcake trays with the batter from this. It's also nice to add poppy seeds into the batter and on top of the cupcakes.

They're blender muffins so they're easy to make at home. Alex and I absolutely taking reader requests, and. Cinnamon Banana Bread Muffins taste like banana bread in muffin form! They are perfectly light and moist, loaded with banana flavor, and bake up beautifully each time. I modefied this Banana Bread recipe, & ended up with the most fantastic Banana Muffins!

So that’s going to wrap this up with this special food banana bread muffins recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!