Please enable JavaScript!
Bitte aktiviere JavaScript!
S'il vous plaît activer JavaScript!
Por favor,activa el JavaScript!
antiblock.org

Guide to Prepare Fried yam with scrambled egg sauce in 17 Minutes at Home | Easy Cooking Guide

Guide to Prepare Fried yam with scrambled egg sauce in 17 Minutes at Home

Barbara Gutierrez   17/06/2020 11:10

Share to:        

Fried yam with scrambled egg sauce
Fried yam with scrambled egg sauce

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried yam with scrambled egg sauce. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried yam with scrambled egg sauce is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Fried yam with scrambled egg sauce is something that I’ve loved my whole life. They are nice and they look fantastic.

Scrambled Egg Soup is a delicious delicacy made from eggs and vegetables. It's prepared like scrambled eggs only a little twisted hence the name Scrambled Egg Soup. Stir fry lightly and add eggs in and scramble just like you would Scrambled eggs then add in your other ingredients.

To begin with this particular recipe, we must prepare a few components. You can have fried yam with scrambled egg sauce using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried yam with scrambled egg sauce:

  1. Prepare 1/4 medium size yam tuber
  2. Take Tsp salt
  3. Take Onion sliced
  4. Take Veg oil for frying
  5. Make ready Scrambled egg sauce
  6. Prepare 1-2 medium egg
  7. Make ready Crushed pepper & onion mix
  8. Take Veg oil
  9. Make ready cube Seasoning
  10. Prepare Pinch salt
  11. Prepare Garlic crushed

This is how to make a delicious sauce for yam. Try breaking into tiny crumbs so you can get an exact replica of.. For Scrambled Eggs Recipes on Yummly Cooked yam with fried egg sauce.

Steps to make Fried yam with scrambled egg sauce:

  1. Peel, wash and slice the yam
  2. Add salt and toss
  3. Heat oil in a pan, add slice onion and fry for few minutes. Drain and add yam slice
  4. Fry in hot oil
  5. Scrambled egg; heat 2 tbsp veg oil in a pan, add garlic (optional) and fry till fragnant. Add crushed pepper and onion mixture. Stir fry for some time. Season with salt and maggi cube. Break 2 eggs and whisk. Add to the pepper mix and let stand till it turns white on the surface then scramble immediately and serve
  6. Enjoy!

Eggs in fried rice or egg drop soup are flavored with soy sauce, so why not plain ol' scrambled eggs? Turns out, making scrambled eggs with soy sauce (or Shoyu Scrambled Eggs) is a common practice amongst people of Asian descent. In fact, many people who grew up in Japanese households thought. Fry garlic until golden and fragrant. Add long beans and fry for a while.

So that’s going to wrap it up with this exceptional food fried yam with scrambled egg sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

©2020 Easy Cooking Guide - All Rights Reserved