Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, recipe of rabri wali ice-cream. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Very easy and simple method to prepare yummy Rabri kulfi at home. No professional or extra skills required :). No churn rabri ice cream - A scorching summer's day calls for refreshing and delicious desserts.
Recipe of rabri wali ice-cream is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Recipe of rabri wali ice-cream is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook recipe of rabri wali ice-cream using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Recipe of rabri wali ice-cream:
- Prepare 1 kg Milk
- Get 250 g Khoya
- Prepare to taste Sugar according
- Prepare to taste Dry fruit according
But what's the use of having this fantastic appliance if you don't have the recipes to back it up? On this page I've compiled my favourite recipes that were made using the Breville Smart. Rabri also known as rabdi is a North Indian sweet dish made by condensing milk along with sugar, cardamom powder & saffron. Rabri is a dessert made by simmering full fat milk until it turns thick and layers of cream are formed.
Steps to make Recipe of rabri wali ice-cream:
- Firstly take 1kg milk in a pan. Put that pan on burner And put that khoya in the pan and mix well.
- Boil that milk upto 1/2 an hour until milk become condensed. Then add sugar according to taste. Stop the burner.
- Now add dry fruit and leave for cool. Then put this material in freezer. Wait for freezing.
- Now our ice cream with burfi is ready.
It is then sweetened and flavored with cardamoms, rose water & saffron. This rabri recipe uses traditional cooking methodology to prepare nice and thick rabri that has delicious small pieces of solidified milk cream. The abundant usage of almonds and pistachio adds to it texture providing something to chew on in every spoon that in turn fills up your mouth with aroma of. Rabri kulfi is Pakistani Ice-cream made of full-cream reduced milk with seasoning. Rabri recipe is basically a North Indian dessert that has its origin in Varanasi and Hyderabad but is equally famous through the subcontinent.
So that’s going to wrap it up with this special food recipe of rabri wali ice-cream recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
