Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, salted fish fried rice. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Salted fish fried rice is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Salted fish fried rice is something which I have loved my whole life.
If you like a good fried rice and you love anchovies, then this Chicken and Salted fish fried rice was made for you! The salted fish adds a more But for those of you still here…another big reason to make it yourself is that restaurants never give you enough of the salty fish—sometimes to the point. Salted Fish Fried Rice is so easy to make and quickly transform humble ingredients like eggs and rice into a hearty dish.
To get started with this particular recipe, we must first prepare a few ingredients. You can have salted fish fried rice using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Salted fish fried rice:
- Take Cooked and cooked rice
- Get Salted fish (diced)
- Make ready Oil
- Take Vegetables
- Get Eggs
- Prepare Garlic
This was great; used brown rice and leftover spareribs instead of prawns. Next time will add about half a cup of salted fish to really get that flavor. Salted fish is meant to be eaten in small quantities, almost as a condiment, to flavour a mouthful of rice or steamed pork patty. If you are new to eating If you love salted fish, use more.
Steps to make Salted fish fried rice:
- Heat oil in pan. Stir fry eggs, set aside. Stir fry garlic and veg, set aside. Stir fry salted fish till crispy, set aside. Add rice to pan, fry till slightly dry, add back all the cooked ingredients and mix well. Turn up heat till high for a few seconds and turn off.
Even in its purest forms - steamed with lots of shredded ginger, or fried and served with a dipping sauce of pepper, salt. The salted fish in this fried rice is the key ingredient as it gives so much flavour and fragrance while the chicken adds another dimension to the flavour and texture, while the lettuce gives it a hint of freshness which makes it a complete meal. Salted Fish Fried Rice - 咸鱼炒饭. Little bursts of saltiness beaming through the delicate nutty chewy grains of rice. Soft tender chunks of chicken topped with bean sprouts and spring onions to enhance that sweet crunch in every bite.
So that is going to wrap it up for this exceptional food salted fish fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
