Recipe of Coffee Muffins in 25 Minutes for Family

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, coffee muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Coffee Muffins is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Coffee Muffins is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook coffee muffins using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Coffee Muffins:

1. Take - INGREDIENTS for 10 Muffins -
2. Make ready - Muffins -
3. Take 120 g Butter (Salted)
4. Prepare 180 g Brown Sugar
5. Get 2 Eggs
6. Get 300 g Flour
7. Take 10 g Baking Powder
8. Prepare 120 g Yogurt
9. Prepare 5 g Instant Coffee
10. Get 15 g Milk
11. Make ready - Coffee Icing -
12. Take 100 g Icing Sugar
13. Get 3 g Instant Coffee
14. Take 20 g Brandy (or Water)

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Steps to make Coffee Muffins:

1. • Muffins -
2. Preheat oven to 350 degrees. Line standard muffin tins with paper liners.
3. Whisk together the flour and baking powder and sift; set aside.
4. Add the instant coffee and milk to a medium bowl and dissolve the coffee; set aside (If the instant coffee doesn't dissolve well, heat the mixture on the stove until dissolved).
5. Cream the butter and brown sugar. Add the eggs gradually; stir until well mixed. Add the yogurt and stir until smooth.
6. Add the flour mixture to the liquid mixture and use a rubber spatula to mix until smooth.
7. Add the coffee solution to the dough and swirl with a spatula for a marbled effect.
8. Divide the batter evenly among the lined cups.
9. Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins.
10. • Coffee Icing & Assembly -
11. Add the instant coffee and brandy to a small bowl and mix until the coffee is dissolved. Sift the icing sugar into a different small bowl.
12. Add the instant coffee solution to the icing sugar. Adjust the consistency to just thin enough to drizzle by spoon.
13. Drizzle the coffee icing on the tops of the muffins with a spoon.

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So that is going to wrap it up for this special food coffee muffins recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!