Steps to Prepare Corn Fritter Waffles in 29 Minutes for Young Wife

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, corn fritter waffles. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Serve with waffles and, if desired, cooked corn. Corn Fritter Waffles This was my grandmothers recipe for corn fritters. Always loved them fried up in a pan.

Corn Fritter Waffles is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Corn Fritter Waffles is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have corn fritter waffles using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Corn Fritter Waffles:

1. Take 1 large Egg
2. Take 1/2 tsp Salt
3. Prepare 1/4 cup Milk
4. Get 1 cup Flour
5. Get 2 tsp Baking Powder
6. Take 2 tsp Melted Butter
7. Prepare 1/2 tsp Sugar
8. Make ready 1 can 15.25 oz Golden Sweet Whole Kernel Corn Drained

Both my boyfriend and I agree that these corn fritters are better than the ones we had at Burger King. I'm so, so happy that I found this recipe. In a large bowl, combine the flour, baking powder and salt. Combine the milk, corn, egg yolks and oil; stir into dry ingredients just until combined.

Steps to make Corn Fritter Waffles:

1. Plug in your waffle iron and let it pre heat while you are mixing the ingredients together.
2. Open the can of corn and let it drain.
3. Mix egg, salt, and milk together in a mixing bowl.
4. Next add flour, baking powder, melted butter, sugar, to the egg mixture and stir to combine.
5. With a long handled spoon add the corn and blend mixture well together. Let stand 5 minutes.
6. Spray your waffle iron with non stick spray. I used a 1/3 measuring cup to portion out my batter into the waffle maker.
7. Cook until golden crisp and then enjoy.
8. I topped my corn fritter waffle off with butter, confectioner sugar, and pure maple syrup. I hope you enjoy this recipe!

Beat reserved egg whites until stiff peaks form; fold into batter. Corn fritters are small, round, fried cakes made with… as you may have guessed, corn. The corn kernels are combined with cheese and vegetables, coated in a thick batter, and then fried in a bit of oil or butter. Imagine a corn-infused pancake, if you will. They are crisp on the outside, and tender on the inside.

So that is going to wrap this up with this special food corn fritter waffles recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!