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Recipe of Fried Rice With Eggs And Basil in 30 Minutes for Beginners | Easy Cooking Guide

Recipe of Fried Rice With Eggs And Basil in 30 Minutes for Beginners

Lula Crawford   31/10/2020 05:09

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Fried Rice With Eggs And Basil
Fried Rice With Eggs And Basil

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, fried rice with eggs and basil. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Rice With Eggs And Basil is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Fried Rice With Eggs And Basil is something which I have loved my entire life.

Thai Basil Fried Rice is my absolute favorite fried rice recently! I had with chicken, I had with pork, I had with tofu, I had with impossible meat and I When eggs are cooked but still silky, toss everything together. Add cold rice and pour sauce mixture.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried rice with eggs and basil using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Rice With Eggs And Basil:

  1. Make ready 1 tbsp Of oil
  2. Take 4 cup cooked rice
  3. Take 5 eggs
  4. Prepare 15 basil leaves (shredded)
  5. Take 4 tbsp light soy sauce
  6. Get Dash salt and black pepper
  7. Take 1 tbsp Of oil

I occasionally substitute scallops or tofu for. This is a great use of leftover rice. It's important to use Thai sweet basil to get the authentic Thai restaurant taste. And don't skip the fish sauce, it smells strong in the bottle, but it blends in nicely with the other ingredients when it's all put together.

Instructions to make Fried Rice With Eggs And Basil:

  1. With 1 tbsp Of oil add in the cooked rice and quick stir fry
  2. Add in the seasoned lightly beat eggs and shredded basil with 2 tbsp Of light soy sauce then flip over only once and let it set for 1 minutes,
  3. Add in the balance of the 2 tbsp Of light soy sauce and flip the rice over and let it set again for another 1 minutes, add another 1 tbsp Of oil around the pan
  4. By now most of the eggs are set then break up the rice and eggs and gently stir fry it to mix for another few minutes

Also, make sure you use chilled rice, or you'll end up. This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Find more recipe inspiration at BBC Good Food. Don't call the Chinese takeaway - make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate before using so it doesn't stick to the wok.

So that’s going to wrap it up for this special food fried rice with eggs and basil recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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