Simple Way to Make Chilli Mushroom With Fried Rice in 31 Minutes at Home

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chilli mushroom with fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chilli Mushroom With Fried Rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chilli Mushroom With Fried Rice is something that I have loved my entire life.

Chilli Mushroom Fried Rice is quick & easy to prepare, appetizing and a wholesome rice preparation with Indo-Chinese flavours. Serve instant pot chilli mushroom with fried rice, veg noodles, fettuccine pasta or even dinner rolls or bread. Dinner rolls or bread just soak up the spicy, sour, sweet, umami sauce and taste yum.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chilli mushroom with fried rice using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chilli Mushroom With Fried Rice:

1. Prepare 1 cup button mushrooms (Cleaned & quartered)
2. Take 1/2 cup belle pepper/capsicum (cubed)
3. Take 1/3 cup spring onions (chopped)
4. Get 1 green chili (slit & remove seeds)
5. Take 1 onion medium cubed & layer separated
6. Take 1 tbsp ginger garlic (chopped)
7. Make ready Chilli & Soya sauce
8. Take Salt & black pepper (as required)
9. Prepare 2 tbsp cornflour and refined flour
10. Take Water as required

Heat oil in a iron skillet/kadai or heavy bottomed pan, add garlic and chilli flakes and fry well until garlic turns crisp and golden brown. This helps to get the flavor. finally, serve chilli mushroom recipe garnished with few chopped spring onions along with fried rice. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel. Chilli mushroom recipe - a recipe without deep frying mushrooms.

Steps to make Chilli Mushroom With Fried Rice:

1. Rinse and dry the mushrooms
2. Halve them if big in size and quarter them if smaller in size
3. Coated with some water and refined flour with salt and pepper
4. Shallow fry mushrooms till they are slight brown and crispy
5. Remove it on the plate and use the same pan for gravy
6. Add oil and add the chopped onion along with ginger,garlic and green chilli
7. Add other veggies and sauces,saute it and add more water for gravy along with cornflour mixture
8. Give it a good boil and add mushrooms in it
9. Serve it with fried rice and love

Chilli mushroom recipe - A simple healthy mushroom recipe that's perfect for a home preparation. This is almost same as restaurant style popular Indo chinese chilli mushroom except the mushrooms are not deep fried. You can serve the mushroom fried rice with a bowl of hot and sour soup and crispy starters like paneer parcels and crispy fried corn to create a sumptuous Indo-Chinese meal. This dish is definitely for all those mushroom lovers out there! A pinch of salt, or to taste.

So that’s going to wrap it up with this special food chilli mushroom with fried rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!