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Guide to Make Chinese Beef Chow Mein in 14 Minutes for Mom | Easy Cooking Guide

Guide to Make Chinese Beef Chow Mein in 14 Minutes for Mom

Polly Gomez   19/06/2020 22:16

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Chinese Beef Chow Mein
Chinese Beef Chow Mein

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chinese beef chow mein. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chinese Beef Chow Mein is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chinese Beef Chow Mein is something which I have loved my entire life. They’re fine and they look fantastic.

The tender beef in this dish practically melts in your mouth. I haven't tried the recipe yet but I just wanted. Cooking the base of this chow mein dish, then any other meat or vegetable ingredients can be used.

To get started with this particular recipe, we have to prepare a few components. You can have chinese beef chow mein using 15 ingredients and 34 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Beef Chow Mein:

  1. Take 100 g beef, cut into thin strips
  2. Prepare 200 g dried egg noodles
  3. Prepare 1 small yellow-orange bell peppers, cut into thin strips
  4. Make ready 2 cloves garlic, grated
  5. Take 1 small fresh root ginger, grated
  6. Make ready 1 large onion, peeled and cut into thin strips
  7. Make ready 2 spring onions, chopped
  8. Get 50 g broccoli, sliced
  9. Get to taste Salt- chilli flakes
  10. Take 1 tbsp corn flour
  11. Get 3 tbsp sesame oil
  12. Take 1 tsp sugar
  13. Make ready 1 tbsp vinegar
  14. Take 1 tbsp soy sauce
  15. Take 4 tbsp sun flower oil

The name is from the Taishan Chinese dialect (a kind of Beef chow mein is a main course with noodles and beef being its main ingredient. It is very delicious, and nutritious. Easy home-style beef Chow Mein with handmade egg noodles with oyster and pepper as main seasonings. Chow mein or stir-fried noodle is one of the most popular noodle dishes inside and outside China.

Instructions to make Chinese Beef Chow Mein:

  1. Combine chopped beef with 1tbs of the sesame oil, corn flour, chili flakes and salt. Mix well and leave to marinate for 20 minutes.
  2. In a bowl, mix soy sauce with sugar and 1tbsp of the sesame oil. Set aside.
  3. Chop vegetables.
  4. Heat a wok over a high heat. Add oil and once oil is very hot add vegetables, grated garlic and ginger..Stir -fry for 2 minutes,
  5. Then add prepared sauce to the fried vegetables,
  6. Gently combine together and transfer to a plate.
  7. Reheat the wok. Add oil and when oil is very hot add beef slices. Stir-fry for 3 minutes.
  8. Add fired vegetables to the wok with fried beef.
  9. Mix all together.
  10. Cook the noodles in a pan of boiling water for 5 minutes.
  11. Then, drain them,
  12. And fry in 1tbsp of the sesame oil for 3 minutes and set aside.
  13. Add the noodles to the beef mixture, stir-fry for 3 minutes and toss the mixture. Put on a plate garnish with chopped spring onions and serve it.
  14. Ingredients

Usually, they are with big flavor and quite quick to prepare. This easy Beef Chow Mein is one of my favorite chow mein recipes along with shrimp chow mein and chicken chow mein. This Chow Mein is much healthier and even faster than getting takeout at Chow Mein (炒面) is a Chinese dish, one of the most popular items in Chinese restaurants stateside. Beef chow mein is the perfect quick meal that you can prepare in no time after a busy day. It is a handy dish for using whatever vegetables you A good beef chow mein combines classic pungent flavours from the Chinese cuisine, such as garlic, ginger and oyster sauce, along with fresh vegetables.

So that’s going to wrap it up for this special food chinese beef chow mein recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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