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Recipe of Bacon And Egg Fried Rice in 11 Minutes for Family | Easy Cooking Guide

Recipe of Bacon And Egg Fried Rice in 11 Minutes for Family

Bertha Burns   25/07/2020 18:58

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Bacon And Egg Fried Rice
Bacon And Egg Fried Rice

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bacon and egg fried rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Here's what you need: large eggs, bacon, medium onion, vegetable oil, rice, salt, black pepper, sugar, soy sauce, green onion. Once the bacon is done, take it out of the wok and set aside, along with the scrambled eggs. Add the diced onion to the wok and stir-fry until translucent.

Bacon And Egg Fried Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Bacon And Egg Fried Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook bacon and egg fried rice using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon And Egg Fried Rice:

  1. Take rice mixture
  2. Get 2 cup cooked white rice
  3. Prepare 1 1/2 tbsp light soy sauce
  4. Take cheesy bacon and eggs
  5. Take 2 tbsp butter
  6. Take 1 cup bacon chip
  7. Take 1 tbsp flour
  8. Make ready 4 eggs
  9. Make ready 20 basil
  10. Make ready 1 dash salt and pepper
  11. Prepare 1 cup grated parmesan cheese

Season with a pinch of salt. It's time for fried rice — the perfect vehicle to use up any and all leftover rice in your fridge. In fact, it's time for one of our simplest, most flavorful fried Gently scramble the eggs, remove from the wok, and set aside. Keeping the heat at medium, add the bacon to the wok and allow it to render down and.

Steps to make Bacon And Egg Fried Rice:

  1. Layer the bacon on a pan then fill it with enough water then let it simmer till pan is dry then With some butter pan fry bacon till lightly brown and crispy then drain and set aside
  2. Cooker rice as usually then fluff rice and let it cool then add light soy sauce and mix well set aside
  3. With balance bacon drip add grated parmesan cheese and flour stir to mix
  4. Quickly break eggs and gently only stir in 3 circle to break egg yolk and let egg white almost set add basil
  5. Add cooked rice mixture and cooked bacon chip with seasoning and stir fry to mix well for about 2 minute
  6. Optional serve in small portion as side dish (fried rice cheesy basil bacon and eggs)

Eggs are scrambled into the rice itself, but it's the fried egg on top that takes a rough morning into a happy place. Give fried rice a Midwest spin with a handful of bacon. Eggs are fried in the bacon fat before the rice and other ingredients are added. When it comes to rice, make sure that you use leftover rice for better results. Although the steps below in this Bacon and Egg Fried Rice Recipe do no directly state this, constant stirring should be implied in every fried rice.

So that’s going to wrap it up with this special food bacon and egg fried rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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