Recipe of Chatpati Chicken yakhni biryani in 17 Minutes for Beginners

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, chatpati chicken yakhni biryani. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Put fennel seeds and coriander powder in a muslin pouch and add to the pot. When chicken changes colour add hot spices, salt, turmeric powder, green chilies and water. In a separate pot boil rice with aniseed flowers, cumin seeds and.

Chatpati Chicken yakhni biryani is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Chatpati Chicken yakhni biryani is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have chatpati chicken yakhni biryani using 18 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chatpati Chicken yakhni biryani:

1. Get chicken
2. Get basmati rice
3. Get Oil
4. Get Water as required
5. Take medium size onion
6. Get ginger paste
7. Get garlic paste
8. Get fennal seed
9. Take coriander seed
10. Get cumin
11. Take Whole spices (khada masala) as required
12. Get Green chilli as per taste
13. Get Salt as per taste
14. Make ready garam masala powder
15. Get curd
16. Make ready green chilli pickle
17. Make ready lemon
18. Get orange food colour

Mix menu for our loyal customer. This is a different method of making biryani and in Hyderabad usually biryani is made in two ways one is called as 'kachi yakhni biryani' and the other one is known as 'pakki yakhni biryani'. #beef #degi #yakhni #biryani #beefbiryani #yakhnibiryani #beefyakhnibiryani #cooking with #shabana Chatpati Chutney Biryani - Chatpati Chutney Biryani - without any doubt is a scrumptious recipe. Read it you will come to know.. Chatpati Tangri (Chicken Leg) or Tandoori Chicken - It is a highly popular Asian recipe.

Steps to make Chatpati Chicken yakhni biryani:

1. Wash the rice and soak for 30 mins.Slice onions.slits all chillies..divide them in 2 parts. One for yakhni and other for biryani.
2. For yakhni
3. Take a pressure cooker and add sliced onions, slit green chillies, fennal seed, coriander seed, cumin, whole spices,1 tbsp ginger paste, 1 tbsp garlic paste, salt and add 2-3 cups of water to it.cook for 1-2 whistle. Now open the lid and add chicken to it.
4. Cook this for 1 whistle. When it's cool down separate the chicken from water.. Strain this water and keep aside as this is flavourfull water and goes in biryani.
5. Now heat the heavy bottom pot. Add 2 cups of oil and heat it.when oil become hot add remaining sliced onion and fry golden brown.. Do not over frying as it get bitter if you over fried them. So keep eye on it.
6. Take out the fried onions and keep aside. Now add whole spices to hot oil. Add green chillies and saute for 2-3 mins. Now add 1 tbsp ginger and 1 tbsp garlic paste.. Saute for 2 mins..
7. Now add boiled chicken and garam masala powder.and cook for 5 mins. Slow the flame and add curd and keep stirring. After that add green chilli pickle.
8. Slice the lemon and add it to chicken. Keep stirring so that any thing not stick to bottom. Now add rice and add chicken stock or yakhni water to it.. Add more water if required
9. Check if any thing require like salt or green chilli for spicy biryani then add as per your taste
10. Stir well and close the lid and keep flame high for 10 mins after that keep flame slow until all water get absorbed.
11. Do not open again and again.just check and adjust the flame.
12. Now take 1 tsp orange food colour and mix it with water and keep aside..
13. When all water absorbed open the lid and sprinkle this orange food colour water on top of the rice now add fried onions on it and switch off the flame close the lid and let it sit for 10 mins.
14. This is called dum.. Means vapour..rice is become soft in dum.. Serve hot with your favourite chutney raita or salad..

Its is really tempting, juicy and spicy.. Pakistani Chicken Biryani recipe-A chicken biryani recipe made in Pakistani Style with chicken and potatoes. Pakistani Chicken Biryani is not much different from the Indian Chicken Biryani. If you aren't familiar with the biryani, you might even be forgiven if you mistake one for the other. I was introduced to the Pakistani style of cooking after coming to Dubai having a quite a few neighbours.

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