How to Prepare Meat Pie with Mozzarella Cheese in 33 Minutes for Family

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, meat pie with mozzarella cheese. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Meat Pie with Mozzarella Cheese is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Meat Pie with Mozzarella Cheese is something that I’ve loved my whole life. They’re fine and they look fantastic.

This meat pie is a winner every Easter. Stuffed full of ham, salami, and prosciutto, as well as ricotta, Parmesan, and mozzarella cheeses, this pie really satisfies! Today's recipe i am going to show you how to make Gambian 🇬🇲 meat pie.

To begin with this recipe, we must first prepare a few ingredients. You can cook meat pie with mozzarella cheese using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meat Pie with Mozzarella Cheese:

1. Get 200 grams Ground meat
2. Get 1 Onion, minced
3. Prepare 1 clove Garlic, minced
4. Get 1 packages Mozzarella cheese
5. Take 2 sheets Frozen pie crust
6. Make ready 1 dash Salt and pepper
7. Prepare 1 tsp Soy sauce
8. Take 3 tbsp Ketchup
9. Take 50 ml Red wine
10. Make ready 1 tbsp Olive oil

Spaghetti Pie with Three Cheeses-smoked mozzarella, ricotta and Parmesan-is how to turn leftover spaghetti into something amazing! You and your family enjoy a wonderful homestyle Italian meal of spaghetti with a hearty meat sauce. homemade Italian meat pie (pizza) with onions and cheese. meat pizza closeup with carbonado ham, tomato, olive and mozzarella cheese. Spaghetti pie is as nostalgic as it gets with layers of tender pasta, whipped eggs and The flavors from Sargento® Shredded Mozzarella - Traditional Cut and a hearty pasta sauce all bake together until harmoniously melted. This is the pizza margherita of the square-shaped pie.

Steps to make Meat Pie with Mozzarella Cheese:

1. Heat the olive oil in a frying pan and sauté the garlic and onion. Once the onion becomes translucent, add the ground meat and cook it thoroughly.
2. Add the salt, pepper, soy sauce, and ketchup. Once the flavors have blended, pour in the red wine, cover with a lid, and let it steam cook to evaporate the liquid.
3. Place the frozen pie crust on the bottom of a pie dish and poke it with a fork. Put the meat on top of the crust and top with pieces mozzarella cheese.
4. Place thinly cut strips of the crust over the pie in a lattice pattern. Bake for 20 minutes in an oven preheated to 200℃.
5. Check it after it has finished baking and if necessary, bake it in for a little longer.
6. I made a really extravagant birthday menu.

Resist the temptation to add extra cheese; a light hand is key. Once dough has risen on baking sheet, top with mozzarella, and dot pie with tomato sauce; sprinkle. Make these mozzarella cheese recipes, including regular and fresh mozzarella recipes—there's even a Thinly sliced squash and kale (plus plenty of ricotta and mozzarella cheese) combine in this This so-good-you-won't-believe-it's-healthy pie is covered in pesto and cheese and topped with a. Mozzarella cheese may be the perfect topping for pizza, but that's not the only thing it's good for. Repeat the process with the remaining meat and cheese.

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