Simple Way to Make Greek Tzatziki Dip in 10 Minutes for Mom

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, greek tzatziki dip. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Greek Tzatziki Dip is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Greek Tzatziki Dip is something which I have loved my entire life.

It's great as a dip for vegetables! When I was in Greece, it seemed like it was always just served as part of the meal… you. Tzatziki is a Greek dipping sauce served with grilled meats such as lamb and chicken.

To get started with this recipe, we must first prepare a few ingredients. You can have greek tzatziki dip using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Greek Tzatziki Dip:

1. Take 1 cup homemade full fat yogurt
2. Make ready 1 cucumber unpeeled and seeded
3. Prepare 2 garlic cloves grated
4. Prepare 1 tbsp olive oil
5. Make ready 1 tsp lemon juice
6. Get 1 tbsp fresh mint leaves chopped finely
7. Make ready 1/2 tsp black pepper powder
8. Take 1/4 th tsp black salt

Serve with pita bread, in gyros, on lamb or with whatever you like! Tzatziki is a greek yogurt dip is made with hung yogurt/curd and flavoured with olive oil, garlic and parsley. Be it a holiday or a party the Tzatziki is a. Whip up this Easy Greek Yogurt Tzatziki Dip.

Instructions to make Greek Tzatziki Dip:

1. Chop off both ends of cucumber and slice in half lengthwise. Scoop out seeds with a spoon. Grate on the large holes of a grater.Squeeze out all liquid from the grated cucumber through a sieve. Transfer the squeezed cucumber to a serving bowl. Strain out extra liquid from yogurt. Thick yogurt is needed to get the right texture of this authentic Greek Tzatziki Dip. Add this to the cucumber.
2. Combine black pepper powder, olive oil, grated garlic, black salt, lemon juice and chopped mint leaves along with yogurt and cucumber. Mix all and refrigerate. Serve chilled as a dip with pita bread, crackers, crisps, french fries, vegetables, as a sauce over the grilled or baked dish or as a spread in sandwiches or over kababs. This dip can be stored in an airtight container in the fridge for up to 3 days.

Ingredients for Authentic Greek Tzatziki sauce. Greek tzatziki is a classic yogurt, garlic and cucumber dip. Although it sounds very simple to make, in order to achieve the perfect texture, you have to pay. Tzatziki, the popular Greek yogurt garlic dip is a favorite at Greek tavernas and restaurants. Creamy, spicy with cool cucumber and garlic, this dip is delicious and addictive!

So that’s going to wrap this up for this exceptional food greek tzatziki dip recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!