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Recipe of Dam wali biryani πŸ˜‹ in 11 Minutes for Beginners | Easy Cooking Guide

Recipe of Dam wali biryani πŸ˜‹ in 11 Minutes for Beginners

Herman Brown   31/08/2020 09:41

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Dam wali biryani πŸ˜‹
Dam wali biryani πŸ˜‹

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, dam wali biryani πŸ˜‹. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Dam wali biryani πŸ˜‹ is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Dam wali biryani πŸ˜‹ is something which I’ve loved my entire life. They’re nice and they look wonderful.

Dam Wali Biryani Chicken Biryani Chicken biryani is a delicious savory rice dish that is loaded with spicy marinated chicken, caramelized onions, and flavorful saffron rice. Teh Wali Biryani Recipe by Shireen Anwar. If you are a desi food lover, try this delicious Teh Wali biryani recipe by Shireen Anwar at home.

To begin with this recipe, we must first prepare a few ingredients. You can cook dam wali biryani πŸ˜‹ using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dam wali biryani πŸ˜‹:

  1. Make ready :Rice
  2. Take : Chicken
  3. Take bary size ke: Onion
  4. Prepare bary size ke: tomatoes
  5. Take Garlic Ginger
  6. Take Green chili 🌢️: ya jitna spice ap krna chahty
  7. Make ready Biryani masala
  8. Take Yogurt
  9. Make ready Imli & aloo bukhara hasbe zrorat
  10. Get garam masala
  11. Make ready Lemon & hara dhaniya

This is the easiest biryani since it needs no sauteing of spices or meat. Just marinate the meat with the spices & other ingredients. Layer partially cooked basmati rice over it. Cook on a slow dum process, trapping the steam to retain the aroma.

Instructions to make Dam wali biryani πŸ˜‹:

  1. Karahi mein oil dalain aur piyaz shamil kar ke fry kar lain sath hi namak b dall dain, phr halky brown jab ho jaen piyaz to chicken add krain,jab chicken golden ho jaey to adrak lehsan ka paste aur haree mirchain shamil kar dain,
  2. Thora sa bhonain then dahii imli aur aloo bukhara add kar dain ab is me biryani masala add krain aur dam py rakh ke pkaen.jab pani dry ho jaey masaly ka to thora bhoon lain magr masala dry nahi karna thora gravy wala masala rakhna hy ta ke biryani dry na bany.
  3. Ab 1 alag pately mein rice boil kar lain jab 1 kani rice reh jaey to pani chan lain aur phir masala aur rice ki teh lagaty jaen pately mein
  4. Aur food colour chirak dain upar ab dam laga ke 20 mint ke liye chor dain.mazydar biryani tiyar hy πŸ˜‹πŸ˜‹πŸ˜‹

Now add the pot covered on stove on light flame (dam). Your tasty chicken biryani is ready. Chicken Biryani - The Most Popular Pakistani Dish: Chicken biryani is a hot favorite recipe of Pakistani and Indian people. It combines the top two foods - Biryani, the top rice item and Chicken, the top favorite of people from all types of meats. For biryani, always use long grain rice.

So that’s going to wrap it up with this special food dam wali biryani πŸ˜‹ recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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