Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, watermelon sorbet. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Make this easy watermelon sorbet using just three ingredients and without an ice cream maker! Plus get tips on how to pick the sweetest watermelons this summer! Cut up the watermelon and remove all seeds.
Watermelon Sorbet is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Watermelon Sorbet is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have watermelon sorbet using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Watermelon Sorbet:
- Make ready 1/2 watermelon (approx weight 2 kg.)
- Get 1 Lemon Juice(small)
- Prepare 1/2 Zest of lemon
- Prepare 2 tbsp honey
- Make ready 4-5 mint leaf
This Watermelon Sorbet has been one of them. Sure, it has plenty of sugar in it. This watermelon sorbet requires no ice cream maker. Just watermelon, lemon, sugar, and mint and a whole lotta cold make this sorbet a This subtly sweetly watermelon sorbet screams summer.
Instructions to make Watermelon Sorbet:
- Cut the watermelon into small cubes & freeze it overnight. Try to de-seed as much as possible.
- Next, in a grinding jar put the frozen melon pieces and start adding the rest of the ingredients (lemon zest, lemon juice, honey & chopped mint leaf).
- Now grind the whole thing into smooth paste (Works better with food processor) and store it in a container well and keep in freezer for couple of hours.
- Now serve the sorbet using ice-cream scoop & it's ready to freshen you up.
The Classic Watermelon Sorbet doesn't have any added sugar. The Creamy Watermelon Sorbet is one heaping cup watermelon cubes, one large frozen banana, and a squeeze of lime. With the weather being so warm, this watermelon sorbet is the perfect cool treat after being out in the heat. Strain and discard pulp after processing mixture in blender, if desired. Watermelon sorbet is an ideal refreshment during the heat of summer.
So that is going to wrap it up with this exceptional food watermelon sorbet recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
